<?xml version="1.0" encoding="utf-8"?>
<XML>
<JOURNAL>
<YEAR>2016</YEAR>
<VOL>2</VOL>
<NO>2</NO>
<MOSALSAL>0</MOSALSAL>
<PAGE_NO>107</PAGE_NO>


<ARTICLES>

	<ARTICLE> 
		<TitleF>Evaluationthe effects of different levels of Echinacea purpurea extract on the immunity responses, biochemical and hematological indicesand disease resistance against Streptococcus iniae in rainbow trout (Oncorhynchusmykiss) </TitleF>
		<TitleE></TitleE>
		<TitleLang_ID>2</TitleLang_ID>
		<ABSTRACTS>
			<ABSTRACT>
			<Language_ID>2</Language_ID>
			<CONTENT>240 rainbow trout fingerlings weighting 16 gram were randomly allocated into three treatment groups including 0.5, 1.0and 1.5 gr/kg of Echinacea purpurea extract in food, and a control group (without EPE in food), each intriplicates for 60 days. At sampling times, some of hematological and biochemical parameters including C3 and C4 complements, oxygen free radicals, lysozyme activity, and other hemathological parameters were analyzed. Also, at the end of the experiment,fishes challenged with Streptococcus iniae and the mortality was analyzed.&#160;However, there were no significant differences in C4, total immunoglobulin, lymphocyte and monocyte (p&#62;0.05). The amount of glucose, serum total protein and albumin decreased at the end of the experiment significantly (p&#60;0.05). In addition, the results showed that mortality percentage in Echinacea treatment group with 1.5 gr/kg concentration was significantly lower than other treatment groups (p&#60;0.05). In conclusion the results haveshown that Echinacea extract had the positive effect on immunity responses of rainbow trout especially in higher concentration (1.5gr/kg). Also, adding Echinacea extract in rainbow trout diet increased the resistance of rainbow trout against S. iniae.</CONTENT>
			</ABSTRACT>
		</ABSTRACTS>

		<PAGES>
			<PAGE>
			<FPAGE>1</FPAGE>
			<TPAGE>13</TPAGE>
			</PAGE>
		</PAGES>

		<RECEIVE_DATE>
			2017/02/16
		</RECEIVE_DATE>

		<RECEIVE_DATE_FA>
			1395/11/28
		</RECEIVE_DATE_FA>

		<ACCEPT_DATE>
			2017/02/16
		</ACCEPT_DATE>

		<ACCEPT_DATE_FA>
			1395/11/28
		</ACCEPT_DATE_FA>

		<AUTHORS>
			<AUTHOR>
				<Name>M</Name>
				<MidName></MidName>
				<Family>Sharif Rohani</Family>
				<NameE>M</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Sharif Rohani</FamilyE>
				<Organizations>
				<Organization>Iranian Fisheries Science Research Institute (IFSRI), Agriculture Research, Education and Extension Organization (AREEO), Tehran-Iran</Organization>
				</Organizations>
				<Countries>
				<Country>iran</Country>
				</Countries>
				<EMAILS>
				<Email></Email>
				</EMAILS>
			</AUTHOR>

			<AUTHOR>
				<Name>R</Name>
				<MidName></MidName>
				<Family>Pourgholam</Family>
				<NameE>R</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Pourgholam</FamilyE>
				<Organizations>
				<Organization>ranian Fisheries Science Research Institute (IFSRI), Caspian Sea Ecology research Center, Agriculture Research, Education and Extension Organization (AREEO), Sary-Iran</Organization>
				</Organizations>
				<Countries>
				<Country>iran</Country>
				</Countries>
				<EMAILS>
				<Email></Email>
				</EMAILS>
			</AUTHOR>

			<AUTHOR>
				<Name>M</Name>
				<MidName></MidName>
				<Family>Haghighi</Family>
				<NameE>M</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Haghighi</FamilyE>
				<Organizations>
				<Organization>Iranian Fisheries Science Research Institute (IFSRI), Coldwater Fishes Research Center (CFRC), Agriculture Research, Education and Extension Organization (AREEO), Tonekabon-Iran</Organization>
				</Organizations>
				<Countries>
				<Country>iran</Country>
				</Countries>
				<EMAILS>
				<Email></Email>
				</EMAILS>
			</AUTHOR>
		</AUTHORS>


		<KEYWORDS>
			<KEYWORD>
				<KeyText>bacterial challenge</KeyText>
			</KEYWORD>

			<KEYWORD>
				<KeyText>hematology</KeyText>
			</KEYWORD>

			<KEYWORD>
				<KeyText>immunology</KeyText>
			</KEYWORD>

			<KEYWORD>
				<KeyText>Echinacea purpurea</KeyText>
			</KEYWORD>
		</KEYWORDS>

		<REFRENCES>
			<REFRENCE>
				<REF>Ahmad M.H., El Mesallamy A.M.D., Samir F.  and Zshran F. (2011) Effect of cinnamon  (Cinnamomum zeylanicum) on growth  performance, feed utilization, whole body  composition and resistance to Aeromunas  hydrophila in Nile tilapia. Journal of Applied  Aquaculture 23, 289-298.##Ardo L., Yin G., Xu P., Varadi L., Szigeti G.,  Jeney Z. and Jeney G. (2008) Chinese herbs  (Astragalus membranaceus and Lonicera  japonica) and boron enhance the non-specific  immune response of Nile tilapia (Oreochromis  niloticus) and resistance against Aeromonas  hydrophila. Aquaculture 275, 26 – 33.##Austin B. and Austin D.A. (2007) Bacterial fish  pathogens, Diseases of farmed and wild fish.  Springer.##Awad E. and Austin B. (2010) Use of lupin,  Lupinus perennis, mango, Mangifera indica, and  stinging nettle, Urtica dioica, as feed additives  to prevent Aeromonas hydrophila infection in  rainbow trout, Oncorhynchus mykiss (Walbaum).Journal of Fish Diseases 33, 413- 420##Bilen S. and Bulut M. (2010) Effects of Laurel  (Laurusnobilis) on the non-specific immune  responsesof rainbow trout  (Oncorhynchusmykiss, Walbaum). Journal of  Animal and Veterinary Advances 9, 1275-1279.## Buller N. B. (2004) Bacteria from fish and  other aquatic animals: A practical  identification manual. CABI Publishing,  Cambridge.## Cao L., Ding W., Zhang L., Jeney G., Yin  G. (2008) Effect of the activation of  immunological cells in the common carp  after stimulation by Lentinan and Astragalus  polysaccharides. Journal of Anhui  Agricultural University35, 219–223.##Castro S.B.R., Leal C.A.G., Freire F.R.,  Carvalho D.A., Oliveira D.F. and Figueiredo  H.C.P. (2008) Antibacterial activity of plant  extracts from Brazil against fish pathogenic  bacteria. Brazilian Journal of Microbiology  39(4),756-760.## Choi S.H., Park K.H., Yoon T.J., Kim J.B., Jang  Y.S. and Choe C.H. (2008) Dietary Korean  misteleto enhances cellular non-specific immune  responses and survival of Japanese eel (Anguilla  japonica). Fish and Shellfish Immunology 24,  67-73.##Christybapita D., Divyagnaneswari M. and  Michael D. (2007) Oral administration of  Eclipta alba leaf aqueous extract enhances the  non-specific immune responses and disease  resistance of Oreochromis mossambicus. Fish  and Shellfish Immunology 23, 840-852. ##Dugenci S.K., Arda N., Candan A. (2003) Some  medicinal plants as immunostimulant for fish.  Journal of Ethnopharmacology 88, 99–106.##Ellis A.E. (1990) Lysozoyme assays. In:  techniques in fish immunology (ed. By J.S.  stolen, T.C fletcher, D.P. Anderson,  B.S.Robertson &#38; W.B. Vanmuisvinkel), pp.  101-103 . S.O.S Publications, FAIR Haven , NJ,  USA##Ellis A.E. (2001) Innate host defence  mechanism of fish against viruses and bacteria.  Developmental and Comparative Immunology, 25, 827-839.##  Galina J., Yin G., Ardo L. and Jeney Z. (2009)  The Use of Immunostimulating herbs in fish. An overview of research, Fish Physiology and  Biochemistry, 35,669 – 676.## Gopalakannan A and Arul V. (2006)  Immunomodulatory effects of dietary intake of  chitin, chitosan and levamisole on the immune  system of Cyprinus carpio and control of  Aeromonas hydrophila infection in ponds.  Aquaculture 255, 179-187.  ##Hajibeglu A. and Sudagar M. (2010) Immune  response of common carp (Cyprinus carpio) fed  with herbal immunostimulants diets. Journal of  Animal and Veterinary Advances 9(13), 1839- 1897.##Harikrishnan R., Balasundaram C. and Heo M.S.  (2010) Herbal supplementation diets on  hematology and innate immunity in goldfish  against Aeromonas hydrophila. Shellfish  Immunology 28, 354-361.## Holland M.C.H. and Lambris J.D. (2002) The  complement system in teleosts. Fish and  Shellfish Immunology 12, 399-420.## Ivanova N.T. (1983) Atlas of Fish Blood Cells.  LPP Mosacow, Russia (In Russian). ##Jian J. and Wu Z. (2003) Effects of traditional  Chinese medicine on nonspecific immunity and  disease resistance of large yellow croaker,  Pseudosciaena crocea (Richardson).  Aquaculture 218, 1-9.##Jian J. and Wu Z. (2004) Influence of traditional  Chinese medicine on non specific immunity of  Jian Carp (Cyprinuscarpio var. Jian). Fish and  Shellfish Immunology 16, 185-191. ##Johnson A.M., Rohlfs E.M.and Silverman  L.M. (1999) Textbook of clinical chemistry  In: Tietztextbook of clinical chemistry (ed.  by C.A.Burtis, E.K.Ashwood), pp.12-507.  Philadelphia: W.B. Saunders company.##Liaghat M., Akhlaghi M., Hosseini A.,  Nematollahi A. and Hosseini S.M. (2011)  Humoral and nonspecific immune responses  in rainbow trout (Oncorhynchus mykiss)  naturally exposed to and immunized with  Streptococcus iniae. International Journal  of Veterinary Research 5, 218-224.## Maqsood S., Samoon M.H. and Singh P.  (2009) Immunostimulatory and growth  promoting effect of dietary levamisole in  Cyprinus carpio fingerlings against the  challenge of Aeromonas hydrophila. Turkish  Journal of Fisheries and Aquatic Sciences9,  111-120. ##Maqsood S., Singh P., Samoon M.H. and Munir  K. (2011) Emerging role of immunostimulants  in combating the disease outbreak in aquaculture. International Aquatic Research 3,  147-163.##Mathews E.S., Warinner J.E. and Weeks B.A.  (1990) Assay of immune function in fish  macrophages. In: Techniques in Fish  Immunology (ed. by J.S. Stolen, T.C. Fletcher,  D.P.Anderson, B.S.Roberson, W.B. van  Muiswinkel), pp. 155-163. SOS publications.##Melchart D., Walther E., Linde K., Brandmier  R. and Lersch C. (1998) Echinacea Root  Extracts for the prevention of upper Respiratory  Tract infections. American Medical Association 7, 541 – 545.## Morrazoni P., Cristoni A., Di Pierro F.,  Avanzini C., Ravarino D., Stornello S., Zucca  M. and Musso T. (2005) In vitro and in vivo  immune stimulating effects of a new  standardized Echinacea angustifolia root extract  (Polinacea). Fitoterapia 76 , 401– 411.##Oskoii S.B., Kohyani A.T., Parseh A., Salati  A.P. andSadeghi E. (2012) Effects of dietary  administration of Echinacea purpurea on  growth indices and biochemical and  hematological indices in rainbow trout  (Oncorhynchus mykiss) fingerlings. Fish  Physiology and Biochemistry 38(4), 1029-34.##Pachanawan A., Phumkhachorn P.and  Rattanachaikunsopon P. (2008) Potential of  Psidium guajava supplemented fish diets in controlling Aeromonas hydrophila infection in  tilapia (Oreochromis niloticus). Journal of  Bioscience and Bioengineering 106, 419-24. ##Peddie S. and Secombes C.J. (2003) The  Immunostimulatory effects of Chevimmun in  the rainbow trout (Oncorhynchus mykiss).  European Association of Fish Pathologists 23,  48 – 51.## Rao Y.V., Das B.K., Pradhan J. and Chakrabarti  R. (2006) Effect of Achyranthes aspera on the  immunity and survival of Labeo rohita infected  with Aeromonas hydrophila. Fish and Shellfish  Immunology 20, 263-273.## Rodas B.A., Angulo J.O., Cruz J. and Garcia  H.S. (2002) Preparation of probiotic butter milk  with Lactobacillus reuteri. Milchwissenschoff  Milk Science International 57, 26-28.##Secombes C.J. (1996) The non-specific immune  system: cellular defenses. In: The fish immune  system: organism, pathogens and environment  (ed. by G.Iwama, T. Nakanishi), pp. 63-103. CA  Academic Press San Diago.##  Shahsavani D., Mohri M. and GholipourKanani  H.( 2010) Determination of normal values of  some blood serum enzymes in Acipenser  stellatus Pallas. Fish Physiology and  Biochemistry 36, 39–43.## Soudi S., Hashemi S.M., ZavaranHosseini A.,  Ghaemi A. and AsghariJafarabadi M.(2007)Anti leishmanial Effect of Echinaceae  purpurea root extract cultivated in Iran, Iranian  Journal of Pharmaceutical Research 6(2), 147 –  149.## Stimpel M., Proksch A., WagnerH.and Lohman  M.L. (1984) Macrophage activation an induction  of macrophage cytotoxicity by purified  polysaccharide fraction from the plant  Echinacea purpurea. Infection and Immunity 46,  845-849.## Subeena Begum S. and Navaraj P.S (2012)  Synergistic effect of plant extract supplemented  diets on immunity and resistance to Aeromonas  hydrophila in Mystus. IOSR Journal of  Pharmacy and Biological Sciences 2(4), 30-36.## Uribe C., Folch H., Enriquez R. and Moran G.  (2011) Innate and adaptive immunity in teleost  fish: A review. Veterinarni Medicina 10, 486- 503. ## Whicher J. (1996) Complement Component.  In: Serum proteins in clinical medicine (ed.by R.F. Richie, O. Novolotskaia), pp. 1- 7.Foundation for Blood Research,  Scarborough.##Xu D.J., Xia Q., Wang J.J., Wang P.P. (2008)  Molecular Weight and Monosaccharide  Composition of Astragalus polysaccharides.  Molecules 13, 2408-2415.## Yin G., Wiegertjes G., Li Y., Schrama J.,  Verreth J., Xu P. and Zhou H. (2004) Effect of  Astragalus radix on proliferation and nitric  oxide production of head kidney macrophages in  Cyprinus carpio: an in vitro study. Journal of  Fisheries of China28, 628-632.## Yin G., Adro K.D., Thompson A., Adams A.,  Jeney Z. and Jeney G. (2009) Chinese herbs  (Astragalus radix and Gonoderma lucidum)  enhance immune response of carp,  Cyprinuscarpio and protection against  Aeromonas hydrophila. Fish and Shellfish  Immunology26,140-145 ## ##</REF>
			</REFRENCE>
		</REFRENCES>

	</ARTICLE>


	<ARTICLE> 
		<TitleF>The efficacy of Echinacea (Echinacea purpurea) methanol extract on growth performance in grey mullet (Mugil cephalus) </TitleF>
		<TitleE></TitleE>
		<TitleLang_ID>2</TitleLang_ID>
		<ABSTRACTS>
			<ABSTRACT>
			<Language_ID>2</Language_ID>
			<CONTENT>This experiment was conducted to evaluate the efficacy of different levels of Echinacea (Echinacea purpurea) methanol extract on the growth performances (final weight (FW), daily growth ratio (DGR), feed conversion rate (FCR), voluntary feed intake (VFI) and protein efficiency ratio (PER) and some of hematological parameters (hemoglobin (Hb), hematocrit (Hct), red blood cell (RBC) and white blood cell (WBC) of &#160;grey mullet (Mugil cephalus). The experiment was conducted in a completely randomized design with 360 of larvae (with average weight of 0.75&#177;0.03g) in 4 treatments: control group&#160;without using Echinacea extract, an another groups (treatment 2, 3 and 4) the amounts of this&#160; extract were 50,100 and 200 g/kg food. The highest FW (4.22&#177;0.11g), DGI (1.72&#177;0.50%) and the lowest FCR (0.95&#177;0.05) and VFI (1.77&#177;0.05%), were observed in treatment 4. But treatment 4 in all of these growth parameters did not show a significant difference compared with treatment 3 (P&#62; 0.05). After 60 days, treatments 3 and 4, showed significantly higher RBC, WBC, Hb and Hct than those fed the control diet. Finally, the present results suggest that diet containing 100 and 200 g kg-1 extract could improve growth and hematological parameter of M. cephalus.</CONTENT>
			</ABSTRACT>
		</ABSTRACTS>

		<PAGES>
			<PAGE>
			<FPAGE>14</FPAGE>
			<TPAGE>24</TPAGE>
			</PAGE>
		</PAGES>

		<RECEIVE_DATE>
			2017/02/162017/02/16
		</RECEIVE_DATE>

		<RECEIVE_DATE_FA>
			1395/11/28
		</RECEIVE_DATE_FA>

		<ACCEPT_DATE>
			2017/02/162017/02/16
		</ACCEPT_DATE>

		<ACCEPT_DATE_FA>
			1395/11/28
		</ACCEPT_DATE_FA>

		<AUTHORS>
			<AUTHOR>
				<Name>P</Name>
				<MidName></MidName>
				<Family>Akbary</Family>
				<NameE>P</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Akbary</FamilyE>
				<Organizations>
				<Organization>Department of Marine Sciences, Chabahar Maritime University, Fisheries group, Chabahar, Iran</Organization>
				</Organizations>
				<Countries>
				<Country>iran</Country>
				</Countries>
				<EMAILS>
				<Email></Email>
				</EMAILS>
			</AUTHOR>

			<AUTHOR>
				<Name>S</Name>
				<MidName></MidName>
				<Family>Kakoolaki</Family>
				<NameE>S</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Kakoolaki</FamilyE>
				<Organizations>
				<Organization>ranian Fisheries Science Research Institute (IFSRI), Agricultural Research Education and Extension Organization (AREEO), Tehran, Iran</Organization>
				</Organizations>
				<Countries>
				<Country>iran</Country>
				</Countries>
				<EMAILS>
				<Email></Email>
				</EMAILS>
			</AUTHOR>

			<AUTHOR>
				<Name>H</Name>
				<MidName></MidName>
				<Family>Salehi</Family>
				<NameE>H</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Salehi</FamilyE>
				<Organizations>
				<Organization>ranian Fisheries Science Research Institute (IFSRI), Agricultural Research Education and Extension Organization (AREEO), Tehran, Iran</Organization>
				</Organizations>
				<Countries>
				<Country>iran</Country>
				</Countries>
				<EMAILS>
				<Email></Email>
				</EMAILS>
			</AUTHOR>

			<AUTHOR>
				<Name>m j</Name>
				<MidName></MidName>
				<Family>Zorriehzahra</Family>
				<NameE>m j</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Zorriehzahra</FamilyE>
				<Organizations>
				<Organization>ranian Fisheries Science Research Institute (IFSRI), Agricultural Research Education and Extension Organization (AREEO), Tehran, Iran</Organization>
				</Organizations>
				<Countries>
				<Country>iran</Country>
				</Countries>
				<EMAILS>
				<Email></Email>
				</EMAILS>
			</AUTHOR>

			<AUTHOR>
				<Name>A</Name>
				<MidName></MidName>
				<Family>Sepahdari</Family>
				<NameE>A</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Sepahdari</FamilyE>
				<Organizations>
				<Organization>ranian Fisheries Science Research Institute (IFSRI), Agricultural Research Education and Extension Organization (AREEO), Tehran, Iran</Organization>
				</Organizations>
				<Countries>
				<Country>iran</Country>
				</Countries>
				<EMAILS>
				<Email></Email>
				</EMAILS>
			</AUTHOR>

			<AUTHOR>
				<Name>M R</Name>
				<MidName></MidName>
				<Family>Mehrabi</Family>
				<NameE>M R</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Mehrabi</FamilyE>
				<Organizations>
				<Organization>ranian Fisheries Science Research Institute (IFSRI), Agricultural Research Education and Extension Organization (AREEO), Tehran, Iran</Organization>
				</Organizations>
				<Countries>
				<Country>iran</Country>
				</Countries>
				<EMAILS>
				<Email></Email>
				</EMAILS>
			</AUTHOR>

			<AUTHOR>
				<Name>S</Name>
				<MidName></MidName>
				<Family>Jadgal</Family>
				<NameE>S</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Jadgal</FamilyE>
				<Organizations>
				<Organization>Offshore Research Center, Iranian Fisheries Science Research Institute (IFSRI), Agricultural Research Education and Extension Organization (AREEO), Chabahar, Iran</Organization>
				</Organizations>
				<Countries>
				<Country>iran</Country>
				</Countries>
				<EMAILS>
				<Email></Email>
				</EMAILS>
			</AUTHOR>
		</AUTHORS>


		<KEYWORDS>
			<KEYWORD>
				<KeyText>Mugil cephalus</KeyText>
			</KEYWORD>

			<KEYWORD>
				<KeyText>Echinacea purpurea</KeyText>
			</KEYWORD>

			<KEYWORD>
				<KeyText>Methanol extract</KeyText>
			</KEYWORD>

			<KEYWORD>
				<KeyText>Growth yield</KeyText>
			</KEYWORD>

			<KEYWORD>
				<KeyText>Hematological parameter.</KeyText>
			</KEYWORD>
		</KEYWORDS>

		<REFRENCES>
			<REFRENCE>
				<REF>Aly S.M., John G., El-Naggar G. &#38; Mohamed  F. (2007 ) Effect of Echinacea on body gain,  survival and some hematological and  immunological parameters of Oreochromis  niloticus and their response to challenge  infection. . Egypt Journal of Aquatic  Biological Fish 113, 435-445.## Choi Y.H., Lee B.J. &#38; Nam T.J. (2015) Effect  of dietary inclusion of Pyropia yezoensis extract on biochemical andimmune responses  of olive flounder Paralichthys olivaceus  Aquaculture 435 .347-353.## Citarasu T., Sekar R.R., Babu M.M. &#38; Marian  M.P. ( 2002) Developing Artemia enriched  herbal diet for producing quality larvae in  Penaeus monodon. . Asian Fisheries Science, 15, 21-32.## Goldenfarb P.B., Bowyer F.P., Hall T. &#38;  Brosious E. (1971) Reproductibility in the  hematology laboratory: the microhematocrit  determination. American Journal of Clinical  Pathology 56, 35-39.## Guz L., Sopinska A. &#38; Oniszczuk T. (2011 )  Effect of Echinacea purpureaon growth and  survival of guppy (Poecilia reticulata)  challenged with Aeromonas bestiarum. .  Aquacultur Nutrient 17, 695-700.## Jayaprakas V. &#38; Sambhu C. (1996 ) Growth  response of white prawn, Penaeus indicus to  dietary L-carnitine Asian Fisheries Society 9, 209-219.## Kasiri M., Farahi A. &#38; Sudagar M. (2011)  Effects of supplemented diets by levamisole  and Echinacea purpurea extract on growth and  reproductive parameters in angelfish  (Pterophyllum scalare). Aquaculture,  Aquarium, Conservation &#38; Legislation  International Journal of the Bioflux Society 4, 46-51.##Lee R.G., Foerster J., Jukens J., Paraskevas F.,  Greer J.P. &#38; Rodgers G.M. (1998)  Wintrobe’s-Clinical Hematology, 10rd edn.  Lippincott Williams &#38; Wilkins, New York.##Maass N., Bauer J., Paulicks B.R., Bohmer  B.M. &#38; Roth-Maier D.A. (2005 ) Efficiency of  Echinacea purpurea on growth performance  and immune status in pig. . Journal of Animal  Physiology and Animal Nutrition 89, 244-252.##Nwabueze A.A. (2012) The Effect of Garlic  (Allium sativum) on Growth and  Haematological Parameters of Clarias  gariepinus (Burchell, 1822). Sustainable  Agriculture Research 1, 222-228.##   Oskoii S.B., Kohyani A.T., Parseh A., Salati  A.P. &#38; Sadeghi E. ( 2012) Effects of dietary  administration of Echinacea purpurea on  growth indices and biochemical and  hematological indices in rainbow trout  (Oncorhynchus mykiss) fingerlings. Fish  Physiology and Biochemistry 38(4), 1029- 1034.##Sahu S., Das B.K., Mishra B.K., Pradhan J. &#38;  Sarangi N. (2007) Effect of Allium sativum on  the immunity and survival of Labeo rohita infected with Aeromonas hydrophila. Journal  of Appled Ichthyology 23, 80-86.## Shalaby A.M., Khattab Y.M. &#38; Abdel  Rahman A.M. (2006) Effects of garlic (Allium  sativum) and chloramphenicol on growth  performance, physiological parameters and  survival of Nile Tilapia (Oreochromis  niloticus). . Journal of Venomous Animimals  and Toxins Including Tropical Diseases 12, 172-201.## Shaluei F., Hedayati A., Jahanbakhshi A. &#38;  Baghfalaki M. (2012) Physiological responses  of great sturgeon (Huso huso) to different concentrations of 2-phenoxyethanol as an  anesthetic. . Fish Physiology and  Biochemistry 38, 1627-1634.##  Sivaram V., Babu M.M., Citarasu T.,  Immanuel G., Murugadass S. &#38; Marian M.P.  (2004 ) Growth and immune response of  juvenile greasy groupers (Epinephelus  tauvina) fed with herbal antibacterial active  principle supplemented diets against Vibrio  harveyi infections. . Aquaculture 237, 9-20.## Turan C., Gürlek M., Ergüden D., Yağlioğlu  D. &#38; Öztürka B. (2011 ) &#34;Systematic status of  nine Mullet species (Mugillidae) in the  Mediterranean Sea. .&#34; Turkish Journal of Fish  Aquatic Science 11, 315-321.## ##</REF>
			</REFRENCE>
		</REFRENCES>

	</ARTICLE>


	<ARTICLE> 
		<TitleF>Measurement the heavy metals content (Cd, Ni and Pb) in the muscle tissue of Psettodes erumei and Psettodes erumei of the Qeshm Island (Persian Gulf)</TitleF>
		<TitleE></TitleE>
		<TitleLang_ID>2</TitleLang_ID>
		<ABSTRACTS>
			<ABSTRACT>
			<Language_ID>2</Language_ID>
			<CONTENT>This study conducted to determine the amount of the heavy metals such as Cd, Ni, and Pb in the muscle tissue of Hoof benthic fish (Psettodes erumei) and urban pelagic fish () in Qeshm Island in the north of the Persian Gulf. Overall, the heavy metal content Lethrinus nebulosus of 30 tissue samples was randomly measured by atomic absorption spectrometer.&#160;The mean amount of Cd (0.16+ 0.002 ) and Ni( 0.56+ 0.03 ) in benthic Hoof was significantly greater than that in the Urban pelagic fish while the concentration of (29.64+ 3.72) in urban pelagic fish was higher than that in the Hoof tissue samples (P&#60;0.05). Our results showed that the concentration of the three measured heavy metals in the fishes studied was less than the standard levels proposed by WHO and FAO</CONTENT>
			</ABSTRACT>
		</ABSTRACTS>

		<PAGES>
			<PAGE>
			<FPAGE>25</FPAGE>
			<TPAGE>33</TPAGE>
			</PAGE>
		</PAGES>

		<RECEIVE_DATE>
			2017/02/162017/02/162017/02/16
		</RECEIVE_DATE>

		<RECEIVE_DATE_FA>
			1395/11/28
		</RECEIVE_DATE_FA>

		<ACCEPT_DATE>
			2017/02/162017/02/162017/02/16
		</ACCEPT_DATE>

		<ACCEPT_DATE_FA>
			1395/11/28
		</ACCEPT_DATE_FA>

		<AUTHORS>
			<AUTHOR>
				<Name>S</Name>
				<MidName></MidName>
				<Family>Gholami</Family>
				<NameE>S</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Gholami</FamilyE>
				<Organizations>
				<Organization>Department of Environment, Bandarabbas Branch, Islamic Azad University, Bandarabbas, Iran</Organization>
				</Organizations>
				<Countries>
				<Country>iran</Country>
				</Countries>
				<EMAILS>
				<Email></Email>
				</EMAILS>
			</AUTHOR>

			<AUTHOR>
				<Name>S</Name>
				<MidName></MidName>
				<Family>Aghanajafizadeh</Family>
				<NameE>S</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Aghanajafizadeh</FamilyE>
				<Organizations>
				<Organization>Department of Environment, Maybod Branch, Islamic Azad University, Maybod, Iran</Organization>
				</Organizations>
				<Countries>
				<Country>iran</Country>
				</Countries>
				<EMAILS>
				<Email></Email>
				</EMAILS>
			</AUTHOR>

			<AUTHOR>
				<Name>M</Name>
				<MidName></MidName>
				<Family>Naderi</Family>
				<NameE>M</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Naderi</FamilyE>
				<Organizations>
				<Organization>Department of Environmental Sciences, Faculty of Agriculture and Natural Resources, Arak University, Arak, Iran</Organization>
				</Organizations>
				<Countries>
				<Country>iran</Country>
				</Countries>
				<EMAILS>
				<Email></Email>
				</EMAILS>
			</AUTHOR>
		</AUTHORS>


		<KEYWORDS>
			<KEYWORD>
				<KeyText>Hygienic standards</KeyText>
			</KEYWORD>

			<KEYWORD>
				<KeyText>water pollution</KeyText>
			</KEYWORD>

			<KEYWORD>
				<KeyText>Persian Gulf</KeyText>
			</KEYWORD>

			<KEYWORD>
				<KeyText>Qeshm Island</KeyText>
			</KEYWORD>

			<KEYWORD>
				<KeyText>Iran</KeyText>
			</KEYWORD>
		</KEYWORDS>

		<REFRENCES>
			<REFRENCE>
				<REF>Agah H., Leermakers M., Elskens M., Fatemi  S.M. &#38; Baeyens W. ( 2009) Accumulation of  trace metals in the muscle and liver tissues of  five species from the Persian Gulf. Journal of  Environmental Monitoring and Assessment 157,  499-514.## Agusa T., Kunito T., Yasunaga G.H., Iwata A.,  Subramanian Ismail A. &#38; Tanabe S. (2005)  Concentrations of trace elements in marine fish  and its risk assessment in Malaysia. Journal of  Marine Pollution 51, 896 - 911.## Ardalan A.A., Khoshkhoo Z., Rabbani M. &#38;  Moini S. (2004) Comparative study for heavy  metals concentration (Zn, Cu, Pb, Cd, and Hg)  in water, sediments and soft tissue of Anzali  lagoon Anodont (Anodonta cygnea) sampled in  two seasons, Autumn and Spring. Pajouhesh  and Sazandegi 73, 103-113.## (In Persian).  Babel S. &#38; Kurniawan T.A. ( 2004) Cr removal  from synthetic wastewater using coconut shell  charcoal and commercial activated carbon  modified with oxidizing agents and/ or chitosan.  Chemosphere 54, 951-967. ## Barone G., GiacominelliStuffler R &#38; Storelli S.  (2013) Comparative study on trace metal accumulation in the liver of two fish species  (Torpedinidae): Concentration–size relationship.  Ecotoxicology and Environmental Safety 97, 73- 77.## Biney C.A. &#38; Ameyibor E. (1992) Trace Metal  Concentrations in the Pink Shrimp Penaeus  notialis from the Coast of Ghana. Water, Air,  and Soil Pollution 63, 273-279.## Chen M. (2001) Bioavailability and  Bioequivalence: An FDA Regulatory Overview.  Pharmaceutical Research 12, 1645-165.## Cogun H.Y., Yuzereroglu T.A., Kargin F. &#38;  Firat O. ( 2005) Seasonal variation and tissue  distribution of heavy metals in shrimp and fish  species from the Yumurtalik coast of Iskenderun  Gulf, Mediterranean. Journal of Environmental  Contamination and Toxicology 75, 707- 713.## Cogun H.Y., Yuzereroglu T.A., Firat O., Gok G.  &#38; Kargin F. (2006) Metal concentrations in fish  species from the Northeast Mediterranean Sea.  Journal of Environmental Monitoring and  Assessment 121, 431- 438.## Collete B.B. &#38; Nauen C.E. (1983) Scombrids of  the world. An annotated and illustrated  catalogue of tunas, mackerels, bonitos and  related species known to date. FAO Species  Catalog 2.## Darmono D. &#38; Denton G.W. (1990) Heavy  metal concentrations in the banana prawn,Penaeus merguiensis and leader prawn, P.  monodon, in the Townsville Region of Australia.  Bulletin of Environmental Contamination  Toxicology 44, 479-486.  ## Demina I., Serebryakova M.V., Ladygina V.G.,  Rogova M.A., Zgoda V.G. &#38; Korzhenevskyi  D.A. (2009) Proteome of the bacterium  Mycoplasma gallisepticum. Biochemistry 74,  165–174.## European Commission (E.C.) ( 2005) As regards  heavy metals. Official Journal of the European.  Gerhardt A. (1992) Effects of subacute doses of  iron on Leptophlebia marginata (Insecta:  Ephemerooptera). Freshwater Biology 27, 79- 84.## Giguere A., Campbell P.C., Hare L., McDonald  D.G. &#38; Rasmussen J.B. (2004) Influence of lake  chemistry and fish age on cadmium, copper and  zinc concentrations in various organs of  indigenous yellow perch (Perca flavescens).  Canadian Journal of Fisheries and Aquatic  Sciences 61, 702-716.## Gupta A., Rai DK., Pandey RS. &#38; Sharma B. ( 2009) Analysis of some heavy metals in the  riverine water, sediment and fish from river  Ganges at Allahabad. Environment Monitoring  Assess 157, 449-458.## Huss H.H. (1994) Assurance of Seafood Quality.  FAO Fisheries Technical Paper, 334.##Linnik P.M. &#38; Zubenko I.B. (2000) Role of  bottom sediments in the secondary pollution of  aquatic environments by heavy-metal  compounds. Lakes and Reservoirs. Research  and Management 5, 11-21.##Madkour N.K. (2012) The beneficial role of  celery oil in lowering of di (2-ethylhexyl)  phthalate-induced testicular damage.  Toxicological Industrial Health53, 112-118.## MAF F. ( 1995) Monitoring and surveillance of  non-radioactive contaminants in the aquatic  environment and activities regulating the  disposal of wastes at sea. Aquatic Environment  Monitoring. Directorate of Fisheries Research 44, 220-225.## Malik N., Biswas A.K., Qureeshi T.A., Borana  K. &#38; Virha R. (2010) Bioaccumulation of heavy  metals in fish tissues of a freshwater lake of  Bhopal. Environmental Monitoring Assessment 160, 267-276.## Nauen C.E. ( 1983) Compilation of Legal Limits  for Hazardous Substances in Fish and Fishery  Products. FAO Fisheries Circular, 764.## Nehring B.R., Nisson R. &#38; Minasian G. (1979)  Reliability of aqua tic insects versus water  samples as measures of aquatic lead pollution.  Bulletin of Environmental Contamination and  toxicology 22, 10 –108.## Netpae T. &#38; Phalaraksh C. ( 2009) Water  quality and heavy metal monitoring in water,  sediments, and tissues of Corbicula sp. From  Bung Boraphet Reservoir, Thailand. Chiang  Mai. Journal of Science 36, 395-402.## Rainbow P.S. (2007) Trace metal  bioaccumulation: Models, metabolic availability  and toxicity. Environment International 33, 576- 582.  ##Romeo M., Siau Y., Sidoumou Z. &#38;  Gnassiabarelli M. (1999) Heavy metal  distribution in different fish species from the  Mauritania coast. Journal of Scientific Total  Environment 232, 169-75.## Sahebi Z. &#38; Emtyazjoo M. ( 2011) Permissible  consumption limits of mercury, cadmium and  lead existed in Otolithes ruber: Advances  Environmental Biology 5, 920-928.## Tepe Y. &#38; Turkmenand T.A. (2008) Assessment  of heavy metals in two commercial fish species  of four Turkish seas. Journal of Environmental  Monitoring and Assessment 146, 277-284.## ##</REF>
			</REFRENCE>
		</REFRENCES>

	</ARTICLE>


	<ARTICLE> 
		<TitleF>Occurrence and histopathological effect of Ligula intestinalis on Sea bream (Abramis brama Orientalis)</TitleF>
		<TitleE></TitleE>
		<TitleLang_ID>2</TitleLang_ID>
		<ABSTRACTS>
			<ABSTRACT>
			<Language_ID>2</Language_ID>
			<CONTENT>Ligula intestinalis originally is belongs to Cestoda parasite that infests a range of fish family especially Cyprinidae. It is also a zoonosis parasite that affects fish and probably human health. This study tried to isolate L. intestinalis from Sea bream (Abramis brama Orientalis), an species classified in family, Cyprinidae, from Caspian Sea. Sixty Sea bream were caught from Caspian Sea, Babolsar Fisheries port. Among that, 26.66% were infected with L. intestinalis. The tissues of infected fishes including gonads, liver and kidney were examined for pathological findings. Ovaries changes showed fibrosis, infiltration of inflammatory cells, atrophy of oocytes; testicular hyperemia, necrosis, fibrosis and degeneration; kidneys necrosis, destruction of tubules, vacuolar degeneration; and liver vacuolar degeneration, biliary duct hyperplasia, necrosis, lymphatic vessel dilatation, fibrosis&#160;and cholestasis. Considering the effect of L. intestinalis on fish and human health, the prevention programs to disturb the cycle of parasite and more monitoring studies in fish epidemiology especially food fish are recommended.</CONTENT>
			</ABSTRACT>
		</ABSTRACTS>

		<PAGES>
			<PAGE>
			<FPAGE>34</FPAGE>
			<TPAGE>43</TPAGE>
			</PAGE>
		</PAGES>

		<RECEIVE_DATE>
			2017/02/162017/02/162017/02/162017/02/16
		</RECEIVE_DATE>

		<RECEIVE_DATE_FA>
			1395/11/28
		</RECEIVE_DATE_FA>

		<ACCEPT_DATE>
			2017/02/162017/02/162017/02/162017/02/16
		</ACCEPT_DATE>

		<ACCEPT_DATE_FA>
			1395/11/28
		</ACCEPT_DATE_FA>

		<AUTHORS>
			<AUTHOR>
				<Name>A</Name>
				<MidName></MidName>
				<Family>Bozorgnia</Family>
				<NameE>A</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Bozorgnia</FamilyE>
				<Organizations>
				<Organization>Faculty of Veterinary Medicine, Islamic Azad University, Ghaemshahr branch, Ghaemshahr, Iran</Organization>
				</Organizations>
				<Countries>
				<Country>iran</Country>
				</Countries>
				<EMAILS>
				<Email></Email>
				</EMAILS>
			</AUTHOR>

			<AUTHOR>
				<Name>Sh</Name>
				<MidName></MidName>
				<Family>Omidzahir</Family>
				<NameE>Sh</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Omidzahir</FamilyE>
				<Organizations>
				<Organization>Faculty of Marine Sciences, University of Mazandaran,Babolsar, Iran</Organization>
				</Organizations>
				<Countries>
				<Country>iran</Country>
				</Countries>
				<EMAILS>
				<Email></Email>
				</EMAILS>
			</AUTHOR>

			<AUTHOR>
				<Name>S M</Name>
				<MidName></MidName>
				<Family>Hoseini</Family>
				<NameE>S M</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Hoseini</FamilyE>
				<Organizations>
				<Organization>Faculty of Veterinary Medicine, Islamic Azad University, Babol branch, Babol, Iran</Organization>
				</Organizations>
				<Countries>
				<Country>iran</Country>
				</Countries>
				<EMAILS>
				<Email></Email>
				</EMAILS>
			</AUTHOR>

			<AUTHOR>
				<Name>Sh</Name>
				<MidName></MidName>
				<Family>Darzi</Family>
				<NameE>Sh</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Darzi</FamilyE>
				<Organizations>
				<Organization>Faculty of Veterinary Medicine, Islamic Azad University, Ghaemshahr branch, Ghaemshahr, Iran</Organization>
				</Organizations>
				<Countries>
				<Country>iran</Country>
				</Countries>
				<EMAILS>
				<Email></Email>
				</EMAILS>
			</AUTHOR>
		</AUTHORS>


		<KEYWORDS>
			<KEYWORD>
				<KeyText>Ligula intestinalis</KeyText>
			</KEYWORD>

			<KEYWORD>
				<KeyText>Abramis brama</KeyText>
			</KEYWORD>

			<KEYWORD>
				<KeyText>Histopathology</KeyText>
			</KEYWORD>
		</KEYWORDS>

		<REFRENCES>
			<REFRENCE>
				<REF>Abowei J.F.N. &#38; Ezekie E.N. (2011)  Trematoda, Tape Worms: Infections by Larval  and Other Tape Worms; and Nematoda in  African Fish (A Review). International Journal of Animal and Veterinary Advances 3(5), 352- 366.##Ahmadiara E., Hosseini S.H., Jalousian F.,  Ebrahimzadeh Mousavi H.A., Sakhaiifar S.,  &#38;Gerami Sadeghian A. (2013) The study of the  plerocercoid of diphyllobothriidae (cestoda,  pseudophyllidea) in two cyprinid hosts, Abramis  brama and Alburnoides bipunctatus from north  and northwest of Iran. Iranian Journal of  Veterinary Medicine7(2), 103-10.## Bancroft J.D., Gamble M. (2007) Theory and  Practice of HistologicalTechniques6 thed.  Churchill Livingstone.##Barber I. &#38; Wright H. (2005) Effects of  parasites on fish behavior: interactions with host  physiology. Behavior and Physiology of Fish24,  122-139.## Bush A.O., Lafferty K.D., Lotz J.M. and  Shostak A.W. (1997) Parasitology meets  ecology on its own terms: Margolis et al.  revisited. Journal of Parasitology 83, 575–583.## Bychowsky B.E. (1949) Monogenetic  trematods of some fish of Iran collected by  E.N. Pavlowsky. Trudi Zoologicheskovo  Instituta Akademiya 8(4), 870-878.## Carter V., Pierce R., Dufour S., Arme C. &#38;  Hoole D. (2005) The tapeworm Ligula  intestinalis (Cestoda: Pseudophyllidea) inhibits LH expression and puberty in its teleost host,  Rutilus rutilus. Reproduction 130, 939–945.  ##Gusseve A.V. (1983) Methods for collecting  and processing of fish parasiticmonogenean  materials.Nauka, USSR, Leningrad. (In  Russian).  Geraudie P., Boulange L., Gerbron M., Hinfray  N., Brion F. &#38; Minier C. (2009) Endocrine  effects of the tapeworm Ligula intestinalis in its  teleost host, the roach (Rutilus rutilus).  Parasitology136, 1–8.##Geraldine loot, Jean-Luc Giraudel, Sovan lek  (2002) A non-destructive morphometric  technique to predict Ligulae intestinalis plerocercoid load in roach (Rutilus rutilus L.)  abdominal cavity. Ecological Modeling Journal  156(115):1-11. ## Innal D., Keskin N., Erk’akan F. (2007)  Distribution of Ligula intestinalis in  Turkey.Turkish Journal of Fisheries and  Aquatic Sciences 7, 19-22.## JalaliB. &#38; Barzegar M. (2006) Fish Parasites in  Zarivar Lake. Journal of Agriculture Science  and Technology 8, 47-58.## Martin-Skilton R., Lavado R., Thibaut R.,  Minier C. &#38; Porte C. (2006) First evidence of  endocrine disruption in red mullets (Mullus  barbatus) from the NW Mediterranean Sea.  Environmental Pollution 141, 60–68.## Parsa Khanghah A., Mojazi Amiri B.,  Sharifpour I., Jalali Jafari B.&#38; Motalebi A.  (2011) Gonads tissue changes of Chalcalburnus  mossulensis(Heckel, 1843) infected by Ligula  intestinalis (cestoda). Iranian Journal of  Fisheries Sciences10 (1), 85-94.## Pazouki J., Masoumian M., Yahyazadeh M. &#38;  Abbasi, J. (2007) Metazoan parasites from  freshwater fishes of northwest. Iranian Journal  Agriculture Science and Technology, 25-30.## Rahmati-holasoo H., Hajimohammadi B.,  Ahmadiara E., Ebrahimzadeh Mousavi H.A.,  Rostami-bashman M., Haghighi khiabanian asl  A., Sohrabi Haghdoost I., Shokrpoor S.&#38;  Ghorbanalipour A. (2011) A study of infestation  of Alburnoides bipunctatus with Ligula  intestinalis in Latian reservoir Dam Lake,  Tehran province, Iran: A histopathological  study. Human &#38; Veterinary Medicine  International Journal of the Bioflux Society, 3(1)  18-24.## Scholz T., Kuchta R., Shinn A. P., Snabel V.  and Hanzelova V. (2006) Host Specificity and  geographical distribution of Eupatorium in  European salmonid Fish. Journal of  Helminthology 77, 225-62.## Taylor M. J.&#38; Hoole D. (1995) The  chemiluminescence of cyprinid leucocytes in  response to zymosan and extracts of Ligula  intestinalis (Cestoda). Fish and Shellfish  Immunology 5, 191–198.## Urdeş L.&#38; Hangan M. (2013) The  Epidemiology of Ligula intestinalis (Phylum  Platyhelminthes) within the Cyprinid  Populations Inhabitingthe Danubian Delta  Area.Animal Science and Biotechnologies 46  (1), 273-276.## ##</REF>
			</REFRENCE>
		</REFRENCES>

	</ARTICLE>


	<ARTICLE> 
		<TitleF>Effect of different concentration of profitable Bacillus on bioremediation of common carp (Cyprinus carpio) pond discharge</TitleF>
		<TitleE></TitleE>
		<TitleLang_ID>2</TitleLang_ID>
		<ABSTRACTS>
			<ABSTRACT>
			<Language_ID>2</Language_ID>
			<CONTENT>A 4 days study was conducted to determine the effects of Different concentration of bioaugmentor bacterial strain Bacillus licheniformisi, B. subtilis, B. polymyxa, B. laterosporus and B. circulans (Protexin Aquatech, UK) on adjustment of parameters of water quality as TAN, NO2-N, NO3-N and turbidity from the effluent of Common Carp ponds. Effects of time and concentration were studied as a completely randomized split-plot design. Time and concentration and their interaction had a significant difference (P&#60;0.05) on changes of total ammonium nitrogen, nitrate nitrogen, nitrite nitrogen and turbidity. The total counts of bacteria recorded in the water of bioremedated tanks were also lower than that in the control tank.&#160;</CONTENT>
			</ABSTRACT>
		</ABSTRACTS>

		<PAGES>
			<PAGE>
			<FPAGE>44</FPAGE>
			<TPAGE>54</TPAGE>
			</PAGE>
		</PAGES>

		<RECEIVE_DATE>
			2017/02/162017/02/162017/02/162017/02/162017/02/17
		</RECEIVE_DATE>

		<RECEIVE_DATE_FA>
			1395/11/29
		</RECEIVE_DATE_FA>

		<ACCEPT_DATE>
			2017/02/162017/02/162017/02/162017/02/162017/02/17
		</ACCEPT_DATE>

		<ACCEPT_DATE_FA>
			1395/11/29
		</ACCEPT_DATE_FA>

		<AUTHORS>
			<AUTHOR>
				<Name>M</Name>
				<MidName></MidName>
				<Family>Naderi Samani</Family>
				<NameE>M</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Naderi Samani</FamilyE>
				<Organizations>
				<Organization>1 Ph.D student of Aquatic Animal Health, Faculty of Veterinary Medicine, University of Tehran, Tehran, Iran</Organization>
				</Organizations>
				<Countries>
				<Country>iran</Country>
				</Countries>
				<EMAILS>
				<Email></Email>
				</EMAILS>
			</AUTHOR>

			<AUTHOR>
				<Name>H</Name>
				<MidName></MidName>
				<Family>Jafaryan</Family>
				<NameE>H</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Jafaryan</FamilyE>
				<Organizations>
				<Organization>Department of Fishery, Gonbad University of Agriculture Sciences and Natural Resources, Gonbad, Iran</Organization>
				</Organizations>
				<Countries>
				<Country>iran</Country>
				</Countries>
				<EMAILS>
				<Email></Email>
				</EMAILS>
			</AUTHOR>

			<AUTHOR>
				<Name>H</Name>
				<MidName></MidName>
				<Family>Gholipour</Family>
				<NameE>H</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Gholipour</FamilyE>
				<Organizations>
				<Organization>Department of Fishery, Gonbad University of Agriculture Sciences and Natural Resources, Gonbad, Iran</Organization>
				</Organizations>
				<Countries>
				<Country>iran</Country>
				</Countries>
				<EMAILS>
				<Email></Email>
				</EMAILS>
			</AUTHOR>

			<AUTHOR>
				<Name>M</Name>
				<MidName></MidName>
				<Family>Harsij</Family>
				<NameE>M</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Harsij</FamilyE>
				<Organizations>
				<Organization>Department of Fishery, Gonbad University of Agriculture Sciences and Natural Resources, Gonbad, Iran</Organization>
				</Organizations>
				<Countries>
				<Country>iran</Country>
				</Countries>
				<EMAILS>
				<Email></Email>
				</EMAILS>
			</AUTHOR>

			<AUTHOR>
				<Name>M</Name>
				<MidName></MidName>
				<Family>Farhangi</Family>
				<NameE>M</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Farhangi</FamilyE>
				<Organizations>
				<Organization>Department of Fishery, Gonbad University of Agriculture Sciences and Natural Resources, Gonbad, Iran</Organization>
				</Organizations>
				<Countries>
				<Country>iran</Country>
				</Countries>
				<EMAILS>
				<Email></Email>
				</EMAILS>
			</AUTHOR>
		</AUTHORS>


		<KEYWORDS>
			<KEYWORD>
				<KeyText>Bacillus</KeyText>
			</KEYWORD>

			<KEYWORD>
				<KeyText>bacterial treatment</KeyText>
			</KEYWORD>

			<KEYWORD>
				<KeyText>parameters of water quality</KeyText>
			</KEYWORD>

			<KEYWORD>
				<KeyText>bioremediation</KeyText>
			</KEYWORD>
		</KEYWORDS>

		<REFRENCES>
			<REFRENCE>
				<REF>Abraham J.T., Shanmugham S.A., Uma A.,  Palaniappan R. &#38; Dhevendaran K. (2001)  Biocontrol of shrimp bacterial pathogens using  penaeid larvae associated bacterium,  Alteromonas sp. Journal of aquaculture in the  tropics 16, 11-22.##Akpor O. B. &#38; Muchie M. (2010)  Bioremediation of polluted wastewater influent:  Phosphorus and nitrogen removal. Scientific  Research and Essays 5, 3222-3230.## Ayyappan S. &#38; Mishra S. (2003)  Bioamelioration in aquaculture with a special  reference to nitrifying bacteria. In: Aquaculture  Medicine (ed. by I.S.B. Singh, S.S. Pai, R.  Philip and A. Mohandas), pp. 89-107.CFDDM,  CUSAT, India.## Boyd C.E., Hollerman W.D., Plumb J.A. &#38;  Saeed M. (1984) Effect of treatment with a  commercial bacterial suspension on water  quality in channel catfish ponds. The progressive Fish-Culturist 46, 36-40.##Burford MA., Thompson P.J., McIntosh R.P.,  Bauman R.H. &#38; Pearson D.C. (2003) Nutrient  and microbial dynamics in high-intensity,  zeroexchange shrimp ponds in Belize.  Aquaculture 219, 393–411.## Devaraja T.N., Yusoff F.M. &#38; Shariff M. (2002)  Changes in bacterial population and shrimp  production in ponds treated with commercial  microbial products. Aquaculture 206, 245–256.## Eding E.H., Kamstra A., Verreth J.A.J.,  Huisman E.A. &#38; Klapwijk A. (2006) Design and  operation of nitrifying trickling filters in  recirculating aquaculture: A review.Aquacultural Engineering 34, 234–260.##Gatesoupe F.J. (1999) The use of probiotics in  aquaculture. Aquaculture 180, 147–165.## Ghosh Sh., Sinha A. &#38; Sahu Ch. (2008)  Bioaugmentation in the growth and water  quality of livebearing ornamental fishes.  Aquaculture International 16, 393–403.## Gupta A.B. &#38; Gupta S.K. (2001) Simultaneous  carbon and nitrogen removal from high strength  domestic wastewater in an aerobic RBC biofilm.  Water Research 35, 1714–1722.##Jafaryan H., Soltani M., Noferesti H. &#38;  Ebrahimi P. (2011) Effect of adding probiotics  into the rearing tanks of grass carp  (Ctenopharyngodon idella ) for the exploitation  of Artemia urmiana, Artemia fransiscana and Artemia parthenogenetica Nauplii. International  Journal of Veterinary Research 3, 125-128.##Joseph D. &#38; Edwards P.E. (1995) Industrial  Wastewater Engineering. Seattle, WA 98103.##Kim J.K, Joo Park K., Sook Cho K., Nam S.W.,  Park T.J. &#38; Bajpai R. (2005) Aerobic  nitrification–denitrification by heterotrophic  Bacillus strains. Bioresource Technology 96,  1897–1906. ## Koops H.P. &#38; Moller U.C. (1992) The  lithotrophic ammonia-oxidizing bacteria. In:  The prokaryotes (ed. by A. Balows, HG.Truper,  M. Dworkin, W. Harder and K.H. Schleifer ),pp. 2625–2637. Springer, Berlin, Germany.##Liu F. &#38; Han W. (2004) Reuse strategy of  wastewater in prawn nursery by microbial  remediation. Aquaculture 230, 281–296.## Makridis P., Bergh Ø., Skjermo J. &#38; Vadstein  O. (2001) Addition of bacteria bioencapsulated  in Artemia metanauplii to a rearing system for  halibut larvae. Aquaculture International 9,  225–235.## Metcalf X. &#38; Eddy X. (2003) Wastewater  Engineering: Treatment and Reuse. In:  Wastewater Engineering, Treatment, Disposal  and Reuse (ed. by G. Techobanoglous, F.L.  Burtonand H.D. Stensel ). Tata McGraw- Hill  Publishing Company Limited, New Delhi, India. ##Mevel G. &#38; Prieur D. (2000) Heterotrophic  nitrification by a thermophilic Bacillus species  as influenced by different culture conditions.  Canadian Journal of Microbiology 46, 465–473.## Moriarty D.J.W. (1998) Control of luminous  Vibrio species in penaeid aquaculture ponds.  Aquaculture 164, 351-358.## Nogami K. &#38; Maeda M. (1992) Bacteria as  biocontrol agents for rearing larvae of the crab  Portunus trituberculatus. Canadian Journal of  Fisheries and Aquatic Sciences 49, 2373–2376.## rabhu N.M., Nazar A.R., Rajagopal S. &#38; Khan  S.A. (1999) Use of probiotics in water quality  management during shrimp culture. Journal of Aquaculture in the Tropics. 14, 227–236.## Queiroz J.F. &#38; Boyd C.E. (1998) Effects of a  bacterial inoculum in channel catfish ponds.  Journal of the World Aquaculture Society 29,  67–73.## Ravi V., Khan S.A. &#38; Rajagopal S. (1998)  Influence of probiotics on growth of Indian  white prawn Penaeus indicus. Journal of  Scientific and Industrial Research 57¸752–756.## Rengpipat S., Phianphak W., Piyatiratitivorakul  S. &#38; Menasveta P.(1998) Effects of probiotic  bacterium on black tiger shrimp Penaeus  monodon survival and growth. Aquaculture 167,  301–313.## Sharma O.P. &#38; Bhukhar S.K.S. (2000) Effect of  Aquazyn-TM-1000, a probiotic on the water  quality and growth of Cyprinus carpio var.  communis (L.) . Indian Journal Of Fisheries 47,  209-213##Singh I.S.B. &#38; Radhika M.H. (2001)  Photosynthetic sulphur bacterium in the  bioremediation of hydrogen sulphide toxicity in  grow-out systems. In: National Workshop on  Aquaculture Medicines, January18-20, 2001.  Abstracts, CFDDM,SES, CUSAT, India, 47-49.## Skjermo J. &#38; Vadstein O. (1999) Techniques for  microbial control in the intensive rearing of  marine larvae. Aquaculture 177, 333–343. ##Tiedje J.M. (1988) Ecology of denitrification and dissimilatory nitrate reduction to  ammonium, in: A.J.B. Zehnder (Ed.). Biology of  Anaerobic Microorganisms 179–244.  ##Van Rijn J., Fonarev N. &#38; Berkowitz B. (1995)  Anaerobic treatment of fish culture effluents:  digestion of fish feed and release of volatile fatty  acids. Aquaculture 33, 9– 20.## van Rijn J. &#38; Nussinovitch A. ( 1997) An  empirical model for predicting degradation of  organic matter in fish culture systems based on  short-term observations. Aquaculture 154, 173–  179.## Verschuere L., Rombaut G., Sorgeloos P &#38;  verstraete W. (2000) Probiotic bacteria as  biological control agents in aquaculture.  Microbiology and Molecular Biology Reviews 64, 655-671.##Vezzulli L., Pruzzo C. &#38; Fabiano M. (2004)  Response of the bacterial community to in situ  bioremediation of organic-rich sediments.  Marine Pollution Bulletin 49, 740–751.## Wang Y.; Li J. &#38; Lin J. (2008) Probiotics in  aquaculture: challenges and outlook.  Aquaculture 281, 1-4.## Watanabe K. (2002) Linking genetics,  physiology and ecology: an interdisciplinary  approach for advancing bioremediation. Journal  of Bioscience and Bioengineering 94, 557-562.##  ## Zhao S.h., Hu N., Chen Z., Zhao B. &#38; Liang Y.(2009) Bioremediation of reclaimed Wastewater  used as landscapeWater by using the  denitrifying bacterium Bacillus cereus. Bulletin of Environmental Contamination and  Toxicology 83, 337-340.## Zhou Q., L.i K., Jun X. &#38; Bo, L. (2009) Role  and functions of beneficial microorganisms in  sustainable aquaculture. Bioresource  Technology 100, 3780–3786.## ##</REF>
			</REFRENCE>
		</REFRENCES>

	</ARTICLE>


	<ARTICLE> 
		<TitleF>The Effects of Dietary Probiotic Pediococcus acidilactici on the Growth Performance and Survival rate of Oriental Bream Fry (Abramis brama orientalis)</TitleF>
		<TitleE></TitleE>
		<TitleLang_ID>2</TitleLang_ID>
		<ABSTRACTS>
			<ABSTRACT>
			<Language_ID>2</Language_ID>
			<CONTENT>The present study tried to investigate the effects of probiotic, Pediococcus acidilactici in concentrations of 1&#215; 109, 2&#215; 109 and 3&#215;109cfu kg-1 diet on growth and survival rate of oriental bream fry (Abramis brama orientalis, Berg 1949) in comparison to control diet (devoid of probiotic) for 60 days. In so doing, 180 specimens of oriental bream with initial weight of 2.69&#177; 0.22 g were divided randomly into12 fiberglass tanks (capacity 110 l).They were fed at 3-5 percent body weight daily. A the end of the trial, growth and survival rates were measured. &#160;The best growth performance was viewed in treatments rather than the control because of the improvement of gut microflora balance, which performed by probiotic P. acidilactici, following by the enzyme secretion for increasing nutrient digestibility and fish appetite. The best bodyweight gain, specific and daily growth rates, and&#160; the lowest feed conversion ratio was observed in treatment, feeding with diet containing 2&#215; 109cfu kg-1 diet (P&#60;0.05). The results of the current study revealed that it is the role of probiotic, P. acidilactici to the diet of oriental breamfry and A. brama orientalis, which resulted in growth performance increase and feed efficiency ratio improvement.&#160;</CONTENT>
			</ABSTRACT>
		</ABSTRACTS>

		<PAGES>
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			<FPAGE>55</FPAGE>
			<TPAGE>66</TPAGE>
			</PAGE>
		</PAGES>

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		<RECEIVE_DATE_FA>
			1395/11/29
		</RECEIVE_DATE_FA>

		<ACCEPT_DATE>
			2017/02/162017/02/162017/02/162017/02/162017/02/172017/02/17
		</ACCEPT_DATE>

		<ACCEPT_DATE_FA>
			1395/11/29
		</ACCEPT_DATE_FA>

		<AUTHORS>
			<AUTHOR>
				<Name>S</Name>
				<MidName></MidName>
				<Family>Asadi Khomami</Family>
				<NameE>S</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Asadi Khomami</FamilyE>
				<Organizations>
				<Organization>Young Researchers and Elites Club , North Tehran Branch, Islamic Azad University, Tehran, Iran</Organization>
				</Organizations>
				<Countries>
				<Country>iran</Country>
				</Countries>
				<EMAILS>
				<Email></Email>
				</EMAILS>
			</AUTHOR>

			<AUTHOR>
				<Name>N</Name>
				<MidName></MidName>
				<Family>Mooraki</Family>
				<NameE>N</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Mooraki</FamilyE>
				<Organizations>
				<Organization>Faculty of Fisheries, Islamic Azad University, North Tehran Branch, Tehran, Iran</Organization>
				</Organizations>
				<Countries>
				<Country>iran</Country>
				</Countries>
				<EMAILS>
				<Email></Email>
				</EMAILS>
			</AUTHOR>

			<AUTHOR>
				<Name>A</Name>
				<MidName></MidName>
				<Family>Valipour</Family>
				<NameE>A</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Valipour</FamilyE>
				<Organizations>
				<Organization>Aquaculture Institute of Inland Waters, Bandar Anzali, Guilan, Iran</Organization>
				</Organizations>
				<Countries>
				<Country>iran</Country>
				</Countries>
				<EMAILS>
				<Email></Email>
				</EMAILS>
			</AUTHOR>

			<AUTHOR>
				<Name>S</Name>
				<MidName></MidName>
				<Family>Kakoolaki</Family>
				<NameE>S</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Kakoolaki</FamilyE>
				<Organizations>
				<Organization>Aquatic animal Health and Diseases Department, Iranian Fisheries Science Research Institute (IFSRI), Agricultural Research, Education and Extension Organization (AREEO), Tehran, Iran</Organization>
				</Organizations>
				<Countries>
				<Country>iran</Country>
				</Countries>
				<EMAILS>
				<Email></Email>
				</EMAILS>
			</AUTHOR>
		</AUTHORS>


		<KEYWORDS>
			<KEYWORD>
				<KeyText>Probiotic</KeyText>
			</KEYWORD>

			<KEYWORD>
				<KeyText>Pediococcus  acidilactici</KeyText>
			</KEYWORD>

			<KEYWORD>
				<KeyText>Growth</KeyText>
			</KEYWORD>

			<KEYWORD>
				<KeyText>Feeding</KeyText>
			</KEYWORD>

			<KEYWORD>
				<KeyText>Survival rate</KeyText>
			</KEYWORD>

			<KEYWORD>
				<KeyText>Abramis  brama orientalis</KeyText>
			</KEYWORD>
		</KEYWORDS>

		<REFRENCES>
			<REFRENCE>
				<REF>Aubin J., Gatesoup F.J., Labbe L. and Lebrun L.  (2005) Trial of probiotics to prevent the  vertebral column compression syndrome in  rainbow trout (Oncorhynchus mykiss Walbaum).  Aquaculture research 36, 758- 767.## Bagheri T., Hedayati S. A., Yavari V., Alizadeh  M. and Farzanfar A. (2008) Growth, Survival  and Gut Microbial Load of Rainbow Trout  (Onchorhynchus mykiss) Fry Given Diet  Supplemented with Probiotic during the Two  Months of First Feeding, Turkish Journal of  Fisheries and Aquatic Sciences8,43-48.## Balcazar J.L., Deblas I., Ruiz-Zarzuela I.,  Cunningham D., Vendrell D. and Muzquiz, J.L.  (2006)The role of probiotics in aquaculture.  Veterinary microbiology 114, 173-186.##Castex M., Chim L., Pham D., Lamaire P.,  Wabete N., Nicolas J-L., Schmidely P. and  Mariojouls, C. (2008) Probiotic P. acidilactici application in shrimp Litopenaeus stylirostris culture subject to Vibriosis in New Caledonia.  Aquaculture 275, 182- 193.## Castex M., Lemaire P., Wabete N and Chim L.  (2009) Effect of dietary probiotic Pediococcus  acidilactici on antioxidant defences and  oxidative stress status of shrimp Litopenaeus  stylirostris.Aquaculture 294,306–313.##Castex M., Lemaire P., Wabete N and Chim L.  (2010) Probiotic Pediococcus acidilactici on  antioxidant defences and oxidative stress of  Litopenaeus stylirostris under Vibrio  nigripulchritudo challenge. Fish&#38; Shellfish  immunology 28, 622-631.## Chang C.-I., and Liu W.-Y. (2002) An  evaluation of two probiotic bacterial strains,  Enterococcus faecium SF68 and Bacillus toyoi,  for reducing edwardsiellosis in cultured  European eel, Anguilla anguilla L. Journal of  Fish Diseases25, 311–315.## Corcoran B.M., Ross R.P., Fitzgerald G.F. and  Stanton C. (2004) Comparative survival of  probiotic lactobacilli spray-dried in the presence  of prebiotic substances. Journal of Applied  Microbiology96, 1024–1039.##Coves D., Vogue B., Desbruyeres E., Dhormes  B., Fievet J., Huelvan C., Lallement S., Le Gall  M.M., Ruelle F., Vidal M.O., Castex M.,  Mazurais D., Cahu C.L. and Gatesoup F.J.  (2011) Probiotic treatment of live food  organisms for Atlantic Bluefin Tuna larvae.  Aquaculture Europe 2011 - Mediterranean  Aquaculture 2020, October 18-21 2011, Rhodes,  Greece ##Faramarzi M., Kiaalvandi S., Lashkarbolooki M.  and Iranshahi F. (2011) The Investigation of  Lactobacillus acidophilus as Probiotics on  Growth Performance and Disease resistance Of  Rainbow Trout (Oncorynchus mykiss).American- Eurasian Journal of Scientific  Research 6 (1), 32-38.##Ferguson R.M.W., Merrifield D.L., Harper  G.M., Rawling M.D., Mustafa S., Picchietti S.,  Balcazar J.L. and Davies S.J.(2010) The effect  of Pediococcus acidilactici on the gut  microbiota and immune status of on-growing red  tilapia (Oreochromis niloticus). Applied  microbiology 1364-5072, 851-862.##Gomez- Gil B., Roque A. and Turnbull J.F.  (2000) The use and selection of probiotic  bacteria for use in the culture of larvae aquatic  organisms. Aquaculture 191, 259- 270.##Gill H.S. (1998). Stimulation of the immune  system by lactic cultures. International Dairy  Journal 8, 535–544.##Hevroy E.M., Waagbo R., Sandness K., Rund  M. and Hermerr G.I. (2005) Nutrition utilization  n Atlantic Salmon (Salmo salar) fed increased  level of fish protein hydrolysat during a period  of fast growth. Aquaculture Nutrition 11, 301-  313.## Hidalgo M. C., Skalli A., Abellán E., Arizcun  M. and Cardenete G. (2006) Dietary intake of  probiotics and maslinic acid in juvenile dentex (Dentex dentex L.): Effects on growth  performance, survival and liver proteolytic  activities. Aquaculture Nutrition 12, 256–266.## Izvekova G.I. (2005) Activity of carbohydrates  of symbiotic microflora and their role in  processes of digestion of fish and their  parasitizing cestodes (on the example of pike  and Triaenophorus nodulosus). Journal of  Evolutionary Biochemistry and Physiology41,  406–411.## Kosin, B and Rakshit, S.K. (2006) Criteria for  production of probiotics. Food Technology and  Biotechnology.44(3), 371-379.## Kumar R., Mukherjee S., Pani Prasad K. and Pal  A.K. (2006) Evaluation of Bacillus subtilis as a  probiotic to Indian major carp Labeo rohita (Ham.). Aquaculture Research 37, 1215-1221.## Merrifiel D.L., Bradley G., Harper G.M., Baker  R.T.M., Munn C.B. and Davies S.J. (2009)  Assessment of the effects of vegetative and  lyophilized Pediococcus acidilactici on growth,  feed utilization, intestinal colonization and  health parameters on Rainbow trout  (Oncorhynchus mykiss Walbaum). Aquaculture  nutrition1365- 2090,1-7.## Nakagawa H., Sato M. and Delber M.G. (2007)  Dietary supplements for the health and quality  of cultured fish. CABI north American office,  USA.  ##Osman H.A., B.Ibrahim T., Soliman1 W. and  Aboud O. (2010) Improvement growth and immune status using a potential probiotic  bacteria Micrococcus species among Culured  Oreochromis niloticus. Newyork science journal  3(10), 5-11.##Perera S. (2007) The Probiotic Pediococcus  acidilactici Protects Goldfish (Carassius  auratus) Undergoing Induced Stress. MS  Thesis, The graduate school of Hood college,  Maryland.##Pushparaj A., Ramesh U. and Ambika P. (2012)  Effect of probionts on the growth and food  utilization of clown fish Amphiprion sebae  (Bleeker (1853)). International Journal of  Applied Biology and Pharmaceutical  Technology3, 309-314.## Raibeiro F., Crain P.K. and Moyle P.B. (2004)  Variation in condition factor and growth in  young-of-year fishes in flood plain and riverine  habitats of the Cosumnes River, California.  Hydrobiology 527, 77-84.## Ringø E. and Gatesoupe F.J. (1998) Lactic acid  bacteria in fish: a review. Aquaculture 160, 177- 203.##SankarGiri R., SankarSen S. and Sukumaran V.  (2012) Effects of dietary supplementation of  potential probiotic Pseudomonas aeruginosa VSG-2 on the innate immunity and disease  resistance of tropical freshwater fish, Labeo rohita. Fish &#38; Shellfish Immunology  32(6),1135-40.## Seenivasan C., SAravanaBhavan P.,  Radhkrishnan S. and Shanthi R. (2012)  Enrichment of Artemia nauplii with  Lactobacillus sporogenes for Enhancing the  Survival, Growth and Levels of Biochemical  Constituents in the Post- Larvae of the  Freshwater Prawn Macrobrachium rosenbergii.  Turkish Journal of Fisheries and Aquatic  Sciences12, 23-31.## Senok A.C., Ismaeel A.Y. and Botta G.A.  (2005) Probiotics: facts and myths.Clinical  Microbiology and Infection11 (12), 958–966.## Tacon A. G. (1990)Standard methods for the  nutrition and feeding of farmed fish and shrimp.  Vol. 3. Feeding methods. Argent Laboratories  Press, Redmond, Washington, USA, 208.## Vaughan, E.E., de Vries, M.C., Zoetendal, E.G.,  Ben-Amor, K., Akkermans,A.D.L., de Vos,  W.M. (2002) Lactic Acid Bacteria: Genetics,  Metabolism and Applications: The intestinal  LABs. Antonie van Leeuwenhoek, 341–352.## Venkat H.K., Sahu N.P. and Jain K.K. (2004)  Effect of feeding Lactobacillus based probiotics  on the gut microflora, growth and survival of  postlarvae of Macrobrachium rosenbergii (de  Man). Aquaculture Research 35, 501–507.##Yanbo, W. and Zirong X. (2006) Effect of  probiotics for common carp (Cyprinus carpio)  based on growth performance and digestive enzyme activities. Animal Feed Science and  Technology 127, 283-292.## Ziaei-Nejad S., Rezaeib M.H., Takamic G.A.,  Lovettd D.L., Mirvaghefia A., and Shakourie M.  (2006) The effect of Bacillus spp. bacteria used  as probiotics on digestive enzyme activity,  survival and growth in the Indian white shrimp  Fenneropenaeus indicus. Aquaculture 252, 516- 524.## ##</REF>
			</REFRENCE>
		</REFRENCES>

	</ARTICLE>


	<ARTICLE> 
		<TitleF>Profile and protective role of 61kDa and 47kDa antigens of Edwardsiella tarda in rohu (Labeo rohita)</TitleF>
		<TitleE></TitleE>
		<TitleLang_ID>2</TitleLang_ID>
		<ABSTRACTS>
			<ABSTRACT>
			<Language_ID>2</Language_ID>
			<CONTENT>Edwardsiella tarda is a versatile pathogen that could survive in different environmental conditions and infect economically important fish species. The whole cell antigenic proteins were extracted from E. tarda and assessed via Western blot using anti E. trada rohu and anti E. trada rabbit serum. Two strong reacted proteins with antibodies were recovered viz 61 kDa and 47 kDa from SDS PAGE gels to evaluate their vaccine potential in rohu fish. Fish were vaccinated 10 &#181;g of antigenic proteins intraperitoneally as immunogens with Freund&#8217;s incomplete adjuvant (FIA). The boosters were given on the 10th day of immunization with PBS. The blood was drawn from vena caudalis at every 7th day for hematological and immunological studies. Fish were challenged on 35th day with 1&#215; 106 cfu E. tarda field isolate ET-1.&#160;The cumulative mortality (CM) was recorded over one week and relative percentage survival (RPS) was calculated. The 61 kDa and 47 kDaproteins had significantly higher RPS, white blood cell count, specific and nonspecific parameters over control group. 61 kDa protein gave significantly high NBT activity, lysozyme activity and specific antibodies for E. tarda. 47 kDa protein hadsignificantly high phagocytic index and myeloperoxidase activity. The phagocytic capacity was significantly high at 3rd week of 47 kDaprotein. 61 kDaand 47kDa proteins had RPS of 59% and 52% respectively after challenge studies. Non specific immune parameters were more active at the first four weeks of immunization and specific antibodies for E. tarda were significantly higher since second week and peaked at 4th week in this study. Therefore 61 kDa could be considered as best vaccine candidateover 47 kDa for E. tarda infection in rohu fish.</CONTENT>
			</ABSTRACT>
		</ABSTRACTS>

		<PAGES>
			<PAGE>
			<FPAGE>67</FPAGE>
			<TPAGE>87</TPAGE>
			</PAGE>
		</PAGES>

		<RECEIVE_DATE>
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		</RECEIVE_DATE>

		<RECEIVE_DATE_FA>
			1395/11/29
		</RECEIVE_DATE_FA>

		<ACCEPT_DATE>
			2017/02/162017/02/162017/02/162017/02/162017/02/172017/02/172017/02/17
		</ACCEPT_DATE>

		<ACCEPT_DATE_FA>
			1395/11/29
		</ACCEPT_DATE_FA>

		<AUTHORS>
			<AUTHOR>
				<Name>KH.D.T.</Name>
				<MidName></MidName>
				<Family>Kasagala</Family>
				<NameE>KH.D.T.</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Kasagala</FamilyE>
				<Organizations>
				<Organization>Veterinary Research Institute, Sri Lanka</Organization>
				</Organizations>
				<Countries>
				<Country>india</Country>
				</Countries>
				<EMAILS>
				<Email></Email>
				</EMAILS>
			</AUTHOR>

			<AUTHOR>
				<Name>K</Name>
				<MidName></MidName>
				<Family>Pani Prasad</Family>
				<NameE>K</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Pani Prasad</FamilyE>
				<Organizations>
				<Organization>Central Institute of Fisheries Education, Mumbai, India</Organization>
				</Organizations>
				<Countries>
				<Country>india</Country>
				</Countries>
				<EMAILS>
				<Email></Email>
				</EMAILS>
			</AUTHOR>

			<AUTHOR>
				<Name>M</Name>
				<MidName></MidName>
				<Family>Makesh</Family>
				<NameE>M</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Makesh</FamilyE>
				<Organizations>
				<Organization>Central Brackishwater Research Institute, Chennai, India</Organization>
				</Organizations>
				<Countries>
				<Country>india</Country>
				</Countries>
				<EMAILS>
				<Email></Email>
				</EMAILS>
			</AUTHOR>

			<AUTHOR>
				<Name>P</Name>
				<MidName></MidName>
				<Family>Gireesh Babu</Family>
				<NameE>P</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Gireesh Babu</FamilyE>
				<Organizations>
				<Organization>Central Brackishwater Research Institute, Chennai, India</Organization>
				</Organizations>
				<Countries>
				<Country>india</Country>
				</Countries>
				<EMAILS>
				<Email></Email>
				</EMAILS>
			</AUTHOR>
		</AUTHORS>


		<KEYWORDS>
			<KEYWORD>
				<KeyText>Edwardsiella tarda</KeyText>
			</KEYWORD>

			<KEYWORD>
				<KeyText>Protective antigens</KeyText>
			</KEYWORD>

			<KEYWORD>
				<KeyText>Labeo rohita</KeyText>
			</KEYWORD>

			<KEYWORD>
				<KeyText>61kDa protein</KeyText>
			</KEYWORD>
		</KEYWORDS>

		<REFRENCES>
			<REFRENCE>
				<REF>Alcaide E., Herraiz S. and Esteve C. (2006)  Occurrence of Edwardsiella tarda in wild  European eels Anguilla anguilla from  Mediterranean Spain. Diseases of Aquatic  Organisms 73,77–81.## Amandi A., Hiu S.F., Rohovec J.S. and Fryer  J.L. (1982) Isolation and characterization of  Edwardsiella tardafrom fall Chinook salmon  (Oncorhynchus tshawytscha). Applied and  Environmental Microbiology 43(6),1380-1384.## Amend D.F. (1981) Potency testing offish  vaccines. Developments in Biological  Standardization 49,447-54.## Anderson D.P. and Siwicki A.K. (1995) Basic  haematology and serology for fish health  programs. In: Diseases in Asian AquacultureII,  (ed.by M. Shariff, J.R. Authur and R.P.  Subasinghe), pp. 185-202 Fish Health Section,  Asian Fisheries Society, Manila, Philippines.##APHA(1998) Standard methods for examination  of water and wastewater, 20th edn. merican  public health association, Washington, DC.##Carayannopoulos L. and Capra J.D.(1993)  Immunoglobulins : structure and function. In: Fundamentals of immunology (ed. by  W.E. Paul), pp. 283 -314. Raven press, NewYork.##Chinabut S., Limsuwan C. and Kitswat P.  (1991) Histology of walking catfish, Clarias  batrachus. Aquatic Animal Health Research  Institute, Thailand. ##Crowther R.J. (1995) ELISA Theory and  Practice. Humama Press.##Darwish A. M., Newton J. C. and Plumb J. A.  (2001) Effect of incubation temperature and  salinity on expression of the outer membrane  protein profile of Edwardsiella tarda. Journal  of Aquatic Animal Health 13, 269-275.##Dresser D. (1986) Immunization of experimental  animals. In: Handbook of experimental  Immunology (ed.byD.M Weir). . Oxford,  Blackwell Science. ## Ellis A. E.(1999) Immunity to bacteria in fish.  Fish and Shellfish Immunology 9, 291- 308.## Farmer J. J.and McWhorterA. C. (1984) Genus  X. Edwardsiella. In:The Bergey manual  systematic bacteriology (ed.by N. R.  Kriegand , J. G.Holt), pp. 486–491 William and  Wilkins, Baltimore, Maryland.## Goldstein E.J.C., Agyare E.O., Vagvolgyi A.E.  and Halpern M. (1981) Aerobic bacterial oral  flora of garter snakes: development of normal  flora and pathogenic potential for snakes  and humans. Journal of Clinical  Microbiology 13 ,954-956.  ##Gutierrez M. A., Miyazaki T., Hatta H. and Kim  M.( 1993) Protective properties of egg yolk IgY containing anti-Edwardsiella tarda antibody  against paracolo disease in the Japanese eel,  Anguilla japonica. Journal of Fish Diseases  16,113-122.##Gutierrez M. A. and Miyazaki  T.(1994)Responses of Japanese eels to oral  challenge with Edwardsiella tarda after  vaccination with formalin-killed cells or  lipopolysaccharide of the bacterium. Journal of  Aquatic Animal Health6, 110-117.## Han H.J., Kim D.H., Lee D.C., Kim M.S. and  Park S.I. (2006) Pathogenicity of  Edwardsiella tarda to olive flounder,  Paralichthys olivaceus (Temminck &#38; Schlegel).  Journal of Fish Diseases 29,601-609.## Hardy E., Santana H., Sosa A., Herna´ndez L.,  Patron F .C. and Serra C.L. (1996)  Recovery of biologically active proteins detected  with Imidazole–Sodium Dodecyl Sulfate–Zinc  (Reverse Stain) on Sodium Dodecyl Sulfate  Gels. Analytical Biochemistry 240, 150–152.##Hay F.C. and Westwood O.M.R. (2002)  Practical Immunology,4thedn.Blackwell Science.  Hesser E.F. (1960) Methods for Routine Fish  Haematology. Progressive Fish Culturist  22,164-171.## ##</REF>
			</REFRENCE>
		</REFRENCES>

	</ARTICLE>


	<ARTICLE> 
		<TitleF>The Effect of Gamma (γ) Irradiation to inactivate Escherichia coli in Contaminated water</TitleF>
		<TitleE></TitleE>
		<TitleLang_ID>2</TitleLang_ID>
		<ABSTRACTS>
			<ABSTRACT>
			<Language_ID>2</Language_ID>
			<CONTENT>Several common approaches are used for disinfection of water in this section, but using the approaches (e.g. chlorination) are accompanied with hazardous by-products and also lead to notable changes in odor and flavor of water. Gamma irradiation as an emerging method has been encouraged currently by FAO/WHO for water, wastewater and food treatment. Coliform bacteria belong to common contaminants of water and being used as an indicator of efficacy of water safety measures, including gamma irradiation. Current study was conducted to evaluate the efficacy of gamma irradiation to eradication of microbial contaminants from food industry water resources. Water samples were collected from food industries located around Tehran, capital of Iran. Samples from three major resources of food industry water system; Well, Tank and Recycled water were collected and one part of the samples irradiated with 137Cs gamma radiator. Treated and untreated samples were tested by standard Multiple-tubes fermentation technique for detection of coliform bacteria and MPN indexes were calculated. Gamma irradiation had killing effect on coliforms and leads to noticeable reduction in MPN indexes of treated water samples compared to untreated ones. With few modifications in radiation dose, it is expected to implant portable gamma radiators to treatment of water in food industry section.</CONTENT>
			</ABSTRACT>
		</ABSTRACTS>

		<PAGES>
			<PAGE>
			<FPAGE>88</FPAGE>
			<TPAGE>96</TPAGE>
			</PAGE>
		</PAGES>

		<RECEIVE_DATE>
			2017/02/162017/02/162017/02/162017/02/162017/02/172017/02/172017/02/172017/02/18
		</RECEIVE_DATE>

		<RECEIVE_DATE_FA>
			1395/11/30
		</RECEIVE_DATE_FA>

		<ACCEPT_DATE>
			2017/02/162017/02/162017/02/162017/02/162017/02/172017/02/172017/02/172017/02/18
		</ACCEPT_DATE>

		<ACCEPT_DATE_FA>
			1395/11/30
		</ACCEPT_DATE_FA>

		<AUTHORS>
			<AUTHOR>
				<Name>H</Name>
				<MidName></MidName>
				<Family>Ahari</Family>
				<NameE>H</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Ahari</FamilyE>
				<Organizations>
				<Organization>Assistant Professor, Department of Food Science and Technology Science and Research Branch, Islamic Azad University, Tehran, Iran</Organization>
				</Organizations>
				<Countries>
				<Country>iran</Country>
				</Countries>
				<EMAILS>
				<Email></Email>
				</EMAILS>
			</AUTHOR>

			<AUTHOR>
				<Name>M</Name>
				<MidName></MidName>
				<Family>Alinejad Dizaj</Family>
				<NameE>M</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Alinejad Dizaj</FamilyE>
				<Organizations>
				<Organization>Chronic Respiratory Diseases Research Center, National Research Institute of Tuberculosis and Lung Diseases (NRITLD), Shahid Beheshti University of Medical Sciences, Tehran, Iran.</Organization>
				</Organizations>
				<Countries>
				<Country>iran</Country>
				</Countries>
				<EMAILS>
				<Email></Email>
				</EMAILS>
			</AUTHOR>

			<AUTHOR>
				<Name>S</Name>
				<MidName></MidName>
				<Family>Paidari</Family>
				<NameE>S</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Paidari</FamilyE>
				<Organizations>
				<Organization>Department of Food Science. Technology Science and Research Branch, Islamic Azad University, Tehran, Iran</Organization>
				</Organizations>
				<Countries>
				<Country>iran</Country>
				</Countries>
				<EMAILS>
				<Email></Email>
				</EMAILS>
			</AUTHOR>

			<AUTHOR>
				<Name>A A</Name>
				<MidName></MidName>
				<Family>Anvar</Family>
				<NameE>A A</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Anvar</FamilyE>
				<Organizations>
				<Organization>Assistant Professor, Department of Hygiene, Science and Research Branch, Islamic Azad University, Tehran, Iran.</Organization>
				</Organizations>
				<Countries>
				<Country>iran</Country>
				</Countries>
				<EMAILS>
				<Email></Email>
				</EMAILS>
			</AUTHOR>
		</AUTHORS>


		<KEYWORDS>
			<KEYWORD>
				<KeyText>food industry</KeyText>
			</KEYWORD>

			<KEYWORD>
				<KeyText>gamma-irradiation</KeyText>
			</KEYWORD>

			<KEYWORD>
				<KeyText>water treatment</KeyText>
			</KEYWORD>

			<KEYWORD>
				<KeyText>coliforms</KeyText>
			</KEYWORD>
		</KEYWORDS>

		<REFRENCES>
			<REFRENCE>
				<REF>Hayati P., Rezvani A.R., Morsali A. &#38;  Retailleau P. (2017) Ultrasound irradiation effect  on morphology and size of two new potassium  coordination supramolecule compounds.  Ultrason Sonochem 34, 195-205##She C., Shi G.L., Xu W., Zhou X.Z., Li J., Tian  Y., Li J., Li W.H., Dong Q.R. &#38; Ren P.G.  (2016) Effect of low-dose X-ray irradiation and  Ti particles on the osseointegration of prosthetic. J Orthop Res 34, 1688-1696.##Shirai R., Miura T., Yoshida A., Yoshino F., Ito  T., Yoshinari M. &#38; Yajima Y. (2016)  Antimicrobial effect of titanium dioxide after  ultraviolet irradiation against periodontal  pathogen. Dent Mater J 35, 511-516. ##Thang K., Au K., Rakovski C. &#38; Prakash A.  (2016) Effect of phytosanitary irradiation and  methyl bromide fumigation on the physical,  sensory, and microbiological quality of blueberries and sweet cherries. J Sci Food Agric 96, 4382-4389##Vereschako G.G., Tshueshova N.V., Gorokh  G.A., Kozlov I.G. &#38; Naumov A.D. (2016)  Effect of External Irradiation and  Immobilization Stress on the Reproductive  System of Male Rats. Radiats Biol Radioecol 56, 56-63.## Vilela F.M., Oliveira F.M., Vicentini F.T.,  Casagrande R., Verri J.W.A., Cunha T.M. &#38;  Fonseca M.J. (2016) Commercial sunscreen  formulations: UVB irradiation stability and  effect on UVB irradiation-induced skin  oxidative stress and inflammation. J Photochem  Photobiol B 163, 413-420.##Zevallos-Concha A., Nunez D., Gasco M.,  Vasquez C., Quispe M. &#38; Gonzales G.F. (2016)  Effect of gamma irradiation on phenol content,  antioxidant activity and biological activity of  black maca and red maca extracts (Lepidium  meyenii walp). Toxicol Mech Methods 26, 67- 73.##Zhang T.Y., Lin Y.L., Xu B., Xia S.J., Tian F.X.  &#38; Gao N.Y. (2016a) Effect of UV irradiation on  the proportion of organic chloramines in total  chlorine in subsequent chlorination.  Chemosphere 144, 940. ##Zhu W., Liu J., Yu S., Zhou Y. &#38; Yan X. (2016)  Ag loaded WO3 nanoplates for efficient  photocatalytic degradation of sulfanilamide and  their bactericidal effect under visible light  irradiation. J Hazard Mater 318, 407-416.## ##</REF>
			</REFRENCE>
		</REFRENCES>

	</ARTICLE>


	<ARTICLE> 
		<TitleF>Effects of antifungal activity of Daenensis thyme (Thymus daenensis)and Mentha (Mentha longifolia)essential oils on rainbow trout(Oncorhynchus mykiss) eggs hatchability</TitleF>
		<TitleE></TitleE>
		<TitleLang_ID>2</TitleLang_ID>
		<ABSTRACTS>
			<ABSTRACT>
			<Language_ID>2</Language_ID>
			<CONTENT>In this study, rainbow trout (Oncorhynchus mykiss) eggs were treated with effective doses of &#160;Daenensis thyme, Thymus daenensis (20, 10 and 5 mgL-1) and Mentha, Mentha longifolia (10, 5 and 2.5 mgL-1), during incubation period (20 days) until hatching for 30 minutes per every other day as constant flow bath treatment method. The mortality level in normal control (without any treatment) was significantly higher than other groups (p&#60;0.05). Level of mortality in egg treated with Daenensis thyme at 20 mgL-1(12.01&#177;0.357%) was significantly lower than both normal control (33.35&#177;0.889%) and Mentha groups until the eyed-egg stage (p&#60;0.05). No significant different was seen between Mentha at 10 and 5 mgL-1mortality untileyed-egg stage(p&#62;0.05). &#160;The highest hatching rate (78.36&#177;0.340%)was recorded in Daenensis thyme at 20 mgL-1concentrations compared to other groups except Malachite green (p&#60;0.05). Eggs treated with Daenensis thyme and Mentha essence showed greater mean percentage of survival and hatching rates compared to the normal control (p&#60;0.05). However, essential oil derived from Daenensis thyme at 20 mgL-1 probably has the potential to be used as health control of rainbow trout eggs against fungal contamination.</CONTENT>
			</ABSTRACT>
		</ABSTRACTS>

		<PAGES>
			<PAGE>
			<FPAGE>97</FPAGE>
			<TPAGE>107</TPAGE>
			</PAGE>
		</PAGES>

		<RECEIVE_DATE>
			2017/02/162017/02/162017/02/162017/02/162017/02/172017/02/172017/02/172017/02/182017/02/21
		</RECEIVE_DATE>

		<RECEIVE_DATE_FA>
			1395/12/3
		</RECEIVE_DATE_FA>

		<ACCEPT_DATE>
			2017/02/162017/02/162017/02/162017/02/162017/02/172017/02/172017/02/172017/02/182017/02/21
		</ACCEPT_DATE>

		<ACCEPT_DATE_FA>
			1395/12/3
		</ACCEPT_DATE_FA>

		<AUTHORS>
			<AUTHOR>
				<Name>M</Name>
				<MidName></MidName>
				<Family>Salehi</Family>
				<NameE>M</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Salehi</FamilyE>
				<Organizations>
				<Organization>Department of Fisheries Science, Science and Research Branch, Islamic Azad University, Tehran, Iran.</Organization>
				</Organizations>
				<Countries>
				<Country>iran</Country>
				</Countries>
				<EMAILS>
				<Email></Email>
				</EMAILS>
			</AUTHOR>

			<AUTHOR>
				<Name>M</Name>
				<MidName></MidName>
				<Family>Soltani</Family>
				<NameE>M</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Soltani</FamilyE>
				<Organizations>
				<Organization>Department of Aquatic Animal Health, Faculty of Veterinary Medicine, University of Tehran, Tehran, Iran.</Organization>
				</Organizations>
				<Countries>
				<Country>iran</Country>
				</Countries>
				<EMAILS>
				<Email></Email>
				</EMAILS>
			</AUTHOR>

			<AUTHOR>
				<Name>S. P.</Name>
				<MidName></MidName>
				<Family>Hosseini-Shekarabi</Family>
				<NameE>S. P.</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Hosseini-Shekarabi</FamilyE>
				<Organizations>
				<Organization>Department of Fisheries Science, Science and Research Branch, Islamic Azad University, Tehran, Iran.</Organization>
				</Organizations>
				<Countries>
				<Country>iran</Country>
				</Countries>
				<EMAILS>
				<Email></Email>
				</EMAILS>
			</AUTHOR>
		</AUTHORS>


		<KEYWORDS>
			<KEYWORD>
				<KeyText>Antifungal activity</KeyText>
			</KEYWORD>

			<KEYWORD>
				<KeyText>Daenensis thyme</KeyText>
			</KEYWORD>

			<KEYWORD>
				<KeyText>Essential oil</KeyText>
			</KEYWORD>

			<KEYWORD>
				<KeyText>Malachite green</KeyText>
			</KEYWORD>

			<KEYWORD>
				<KeyText>Mentha.</KeyText>
			</KEYWORD>
		</KEYWORDS>

		<REFRENCES>
			<REFRENCE>
				<REF>Ahmadi M., Hajimoradloo A., Ghorbani R.,  Chitsaz H. &#38; Soleimani H. (2012) Effects of  Eucalyptus Essence, Malachite Green and  Sodium Chloride on Hatching Rate of Persian  Sturgeon (Acipenser persicus) Eggs. Journal  of Veterinary Advances10, 488-493.## Akbarinia A. &#38; Mirza M. (2008) Identification  of essential oil components of Thymus  daenensis Celak. In field condition in Qazvin.  The Journal of Qazvin University of Medical  Sciences3, 58-62.##Andersen W.C., Roybal J.E. &#38; Turnipseed  S.B. (2005) Liquid Chromatographic  Determination of Malachite Green and  Leucomalachite Green (LMG) Residues in  Salmon with in situ LMG Oxidation. Journal  of AOAC International 88, 1292-1298.## Barnes M.E. &#38; Gaikowski M.P. (2003) Use of  hydrogen peroxide during incubation of  landlocked fall chinook salmon eggs in  vertical-flow incubators. North American  Journal of Aquaculture66, 29–34. ##Boyd C.E. &#38; Tucker C.S. (1992) Water  Quality and Pond Soil Analysis for  Aquaculture. Alabama Agricultural  Experiment Station, Auburn University  Publications, USA. ##Bouchard L., Patel, J. &#38; Lahey, L. (2000) The  effect of clove oil on fungal infections of  salmonid eggs. Bulletin of the Aquaculture  Association of Canada 4, 110-112.## Bruno D.W. &#38; Wood B.P. (1999) Saprolegnia  and other Oomycetes. In: Fish diseases and  disorders viral, bacterial and fungal infections  (ed. by P. T. K. Woo &#38; D. W. Bruno), pp.  599-659. CABI Publishing, Wallingford,  Owon, United Kingdom.##Burt S. (2004) Essential oils: Their  antibacterial properties and potential  applications in foods: A review. International  Journal of Food Microbiology94, 223-253. ##Cowan, M. M. (1999) Plant Products As  Antimicrobial Agents. Clinical Microbiology  Reviews12, 564-582.## Culp S. J., Mellick P. W., Trotter R. W.,  Greenlees K. J., Kodell R. L. &#38; Beland F. A.  (2006) Carcinogenicity of malachite green  chloride and leucomalachite greenin B6C3F1  mice and F344 rats. Food and Chemical  Toxicology 44, 1204-1212. ##Davidson P. M.&#38; Parish M. E. (1989)  Methods for testing the efficacy of food  antimicrobials.Food Technology 43, 148-155.  Gaikowski M. P., Rach J. J., Olson J. J.,  Ramsay R. T. &#38; Wolgamood M. (1998)  Toxicity of hydrogen peroxide treatments to  rainbow trout eggs. Journal of Aquatic Animal  Health 3, 241-251.## Gill A. O., Delaquis P., Russo P.&#38; Holley R.  A. (2002) Evaluation of antilesterial action of  cilantro oil on vacuum packed ham.  International Journal of Food Microbiology 73, 83-92.##Hoskonen P., Heikkinen J., Eskelinen P.&#38;  Pirhonen J. (2013) Efficacy of clove oil and  ethanol against Saprolegnia sp. and usability  as antifungal agents during incubation of  rainbow trout Oncorhynchus mykiss (Walbaum) eggs. Aquaculture Research46,  581-589.## Iscan G., Kirimer N., Kurkcuoglu M., Baser  K. H. &#38;Demirci F. (2002) Antimicrobial  screening of Menthapiperita essential oils.  Journal of Agricultural and Food  Chemistry50, 3943-3946.## Khosravi A. R., Eslami A.R., Shokri H.&#38;  Kashanian M. (2008)Zataria multiflora cream  for the treatment of acute vaginal candidiasis.  International Journal of Gynecology and  Obstetrics101, 201-202.## Khosravi A. R., Shokri H., Sharifrohani M.,  Ebrahimzadeh-Mousavi H. E.&#38; Mousavi Z.  (2012) Evaluation of the antifungal activity of  Zataria multiflora, Geranium herbarium, and  Eucalyptus camaldolensis essential oils on  Saprolegnia parasitica–infected rainbow trout  (Oncorhynchus mykiss) eggs. Foodborne  Pathogens and Disease 7, 674-679.## Kitancharoen N., Yamamoto A. &#38; Hatai  K.(1998) Effects of sodium chloride, hydrogen  peroxide and malachite green on fungal  infection in rainbow trout eggs. Biocontrol  Science and Technology 3, 113-115.## Koca S. B. &#38; Cevikbas M. (2014) Antifungal  effect of Origanum onites essential oil as an  alternative to formalin in the artificial  incubation of narrow‐clawed crayfish (Astacus leptodactylus Eschscholtz, 1823). Aquaculture  Research 46, 2204-2210.##  Meinertz J.R., Stehly G.R., Gingerich W.H. &#38;  Allen J.L. (1995) Residues of malachite green in eggs and fry of rainbow trout,  Oncorhynchus mykiss (Walbaum), after  treatment of eggs. Journal of Fish Diseases 18, 239-247.## Metin S., Dıler O., Dıdınen B. I., Terzıoglu S.  &#38; Gormez O. (2013) In vitro and in vivo  antifungal activity of Satureja cuneifolia ten  essential oil on Saprolegnia parasitica strains  isolated from rainbow trout (Oncorhynchus  mykiss, Walbaum) eggs. Aquaculture  Research 46, 1-7.## Meyer F.P. &#38;Jorgenson T.A. (1983)  Teratological and other Effects of Malachite  Green on Development of Rainbow Trout and  Rabbits. Transactions of the American  Fisheries Society 112, 818-824.## Moreira P.L.&#38; Barata M. (2005) Egg mortality  and early embryo hatching caused by fungal  infection of Iberian rock lizard (Lacerta  monticola) clutches. Herpetological Journal 15, 265–272.## Mori T., Hirose H., Hanjavanit C.&#38; Hatai K.  (2002) Antifungal activities of plant extracts  against some aquatic fungi. Biocontrol Science  and Technology 7, 187-191 ##Najafi M. &#38; Zamini A.A. (2013) Comparative  analysis of antifungal properties of Zataria  multiflora, Eucalyptus spp Essence and  Malachite Green on Eggs of Kutum (Rutilus  frisii Kutum). Advances in Biological  Research 5, 163-168.## Palaniappan K. &#38; Holley R.A. (2010) Use of  natural antimicrobials to increase antibiotic  susceptibility of drug resistant bacteria.  International journal of food microbiology 140, 164-168.## Pirbalouti A.G., Malekpoor F., Enteshari S.,  Yousefi M., Momtaz H. &#38; Hamedi, B. (2010)  Antibacterial activity of some folklore  medicinal plants used by Bakhtiari tribal in  Southwest Iran. International Journal of  Biology 2, 55-63.## Pottinger T.G. and Day J.G. (1999) A  Saprolegnia parasitica challenge system for  rainbow trout: assessment of Pyceze as an  anti-fungal control agent for both fish and ova.  Diseases of Aquatic Organisms 36, 129-141. ##Sharif-Rohani M. Ebrahimzadeh Mousavi H.,  Khosravi A., Mokhayer B., Bahonar A.,  Mirzargar S. &#38; Mehrabi Y. (2006) Evaluation  of Geranium herbarum essence application in  control of fungal contamination in Rainbow  trout (Oncorhynchus mykiss) eggs. Journal of  Faculty of Veterinary Medicine 61, 269- 272.##Stahl-Biskup E. &#38; Saez F. (2002) Thyme: The  genus Thymus. CRC Press, New York, 354.##Sudova E., Machova J., Svobodova Z.  &#38;Vesely T. (2007) Negative effects of  malachite green and possibilities of its  replacement in the treatment of fish eggs and  fish: a review. Veterinarni Medicina 52, 527- 539.##Wolgamood M. (1998) Toxicity of hydrogen  peroxide treatments to rainbow trout eggs.  Journal of Aquatic Animal Health 10, 241- 251.## ##</REF>
			</REFRENCE>
		</REFRENCES>

	</ARTICLE>

</ARTICLES>

</JOURNAL>
</XML>
