<?xml version="1.0" encoding="utf-8"?>
<XML>
<JOURNAL>
<YEAR>2022</YEAR>
<VOL>8</VOL>
<NO>1</NO>
<MOSALSAL>0</MOSALSAL>
<PAGE_NO>117</PAGE_NO>


<ARTICLES>

	<ARTICLE> 
		<TitleF>Research Article: Controlling the microbial growth in Rainbow trout (Oncorhynchus mykiss) by polylactic acid-based packaging containing Lippia citriodora nanoemulsion</TitleF>
		<TitleE></TitleE>
		<TitleLang_ID>2</TitleLang_ID>
		<ABSTRACTS>
			<ABSTRACT>
			<Language_ID>2</Language_ID>
			<CONTENT>In recent years, many studies were carried out for developing new food packaging systems. There is a variety of synthetic and natural antimicrobial compounds used to control the growth of microorganisms. The use of natural antimicrobial agents, due to the low side effects and high antibacterial potential, has captured the attention of scientists. The main aim of this study was to produce polylactic acid-based biodegradable active films containing lemon verbena Essential oil nanoemulsion to control the growth of two common foodborne pathogenic bacteria (Staphylococcus aureus and Escherichia coli) in Rainbow Trout. To aim this, the antibacterial activity (in vitro) of the films were assessed under MIC and MBC assays using the microdilution method. The nanoemulsion was prepared by ultrasonic waves.&#160;Based on dynamic light scattering, the mean droplet size was reported at about 22.4 nm. Based on the antibacterial results, the growth of both microorganisms was significantly decreased after 0, 3, and 7 days of storage in comparison with the control group (p &#60;0.05). To sum up, the presence of Lippia citriodora Nanoemulsion in the matrix of the polylactic acid film showed notable antibacterial activity during 7 days of storage at 4˚C (refrigerator). It can be concluded that this film can be a good candidate for food packaging purposes to control the growth of microorganisms.

&#160;</CONTENT>
			</ABSTRACT>
		</ABSTRACTS>

		<PAGES>
			<PAGE>
			<FPAGE>1</FPAGE>
			<TPAGE>15</TPAGE>
			</PAGE>
		</PAGES>

		<RECEIVE_DATE>
			2021/12/12
		</RECEIVE_DATE>

		<RECEIVE_DATE_FA>
			1400/9/21
		</RECEIVE_DATE_FA>

		<ACCEPT_DATE>
			2022/01/27
		</ACCEPT_DATE>

		<ACCEPT_DATE_FA>
			1400/11/7
		</ACCEPT_DATE_FA>

		<AUTHORS>
			<AUTHOR>
				<Name>M</Name>
				<MidName></MidName>
				<Family>Hojatoleslami</Family>
				<NameE>M</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Hojatoleslami</FamilyE>
				<Organizations>
				<Organization>Department of Food Science and Technology, Science and Research Branch, Islamic Azad University, Tehran, Iran</Organization>
				</Organizations>
				<Countries>
				<Country>Iran</Country>
				</Countries>
				<EMAILS>
				<Email>mah.ks23@gmail.com</Email>
				</EMAILS>
			</AUTHOR>

			<AUTHOR>
				<Name>H</Name>
				<MidName></MidName>
				<Family>Ahari</Family>
				<NameE>H</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Ahari</FamilyE>
				<Organizations>
				<Organization>Department of Food Science and Technology, Science and Research Branch, Islamic Azad University, Tehran, Iran</Organization>
				</Organizations>
				<Countries>
				<Country>Iran</Country>
				</Countries>
				<EMAILS>
				<Email>dr.hamed.ahari@gmail.com</Email>
				</EMAILS>
			</AUTHOR>

			<AUTHOR>
				<Name>K</Name>
				<MidName></MidName>
				<Family>Larijani</Family>
				<NameE>K</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Larijani</FamilyE>
				<Organizations>
				<Organization>Department of Chemistry, Science and Research Branch, Islamic Azad University, Tehran, Iran</Organization>
				</Organizations>
				<Countries>
				<Country>Iran</Country>
				</Countries>
				<EMAILS>
				<Email>larijanikambiz@gmail.com</Email>
				</EMAILS>
			</AUTHOR>

			<AUTHOR>
				<Name>A</Name>
				<MidName></MidName>
				<Family>Sharifan</Family>
				<NameE>A</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Sharifan</FamilyE>
				<Organizations>
				<Organization>Department of Food Science and Technology, Science and Research Branch, Islamic Azad University, Tehran, Iran</Organization>
				</Organizations>
				<Countries>
				<Country>Iran</Country>
				</Countries>
				<EMAILS>
				<Email>a_sharifan2000@yahoo.com</Email>
				</EMAILS>
			</AUTHOR>
		</AUTHORS>


		<KEYWORDS>
			<KEYWORD>
				<KeyText>Antimicrobial packaging</KeyText>
			</KEYWORD>

			<KEYWORD>
				<KeyText>Polylactic acid</KeyText>
			</KEYWORD>

			<KEYWORD>
				<KeyText>Lippia citriodora</KeyText>
			</KEYWORD>

			<KEYWORD>
				<KeyText>Nanoemulsion</KeyText>
			</KEYWORD>

			<KEYWORD>
				<KeyText>Rainbow trout</KeyText>
			</KEYWORD>

			<KEYWORD>
				<KeyText>Shelf life</KeyText>
			</KEYWORD>
		</KEYWORDS>

		<REFRENCES>
			<REFRENCE>
				<REF>Ahari, H. and Naeimabadi, M., 2021. Employing Nanoemulsions in Food Packaging: Shelf Life Enhancement. Food Engineering Reviews, 13(4), 858-883. https://doi.org/10.1007/s12393-021-09282-z ##Blasi, P., 2019. Poly (lactic acid)/poly (lactic-co-glycolic acid)-based microparticles: An overview. Journal of Pharmaceutical Investigation, 49(4), 337-346. https://doi.org/10.1007/s40005-019-00453-z##Bonilla, J., Fortunati, E.L.E.N.A., Vargas, M., Chiralt, A. and Kenny, J.M., 2013. Effects of chitosan on the physicochemical and antimicrobial properties of PLA films. Journal of Food Engineering, 119(2), 236-243. https://doi.org/10.1016/j.jfoodeng.2013.05.026##Clayton, K.N., Salameh, J.W., Wereley, S.T. and Kinzer-Ursem, T.L., 2016. Physical characterization of nanoparticle size and surface modification using particle scattering diffusometry. Biomicrofluidics, 10(5), 054107. https://doi.org/10.1063/1.4962992##Cui, S., Zhao, L. and Lu, Y., 2018. Analysis and discussion on traceability network of food microorganism. Journal of Food Safety and Quality, 9(13), 3514-3517. ##Danaei, M., Dehghankhold, M., Ataei, S., Hasanzadeh Davarani, F., Javanmard, R., Dokhani, A., Khorasani, S. and Mozafari, M.R., 2018. Impact of particle size and polydispersity index on the clinical applications of lipidic nanocarrier systems. Pharmaceutics, 10(2), 57.  https://doi.org/10.3390/pharmaceutics10020057##Ehsani, A., Hashemi, M., Jazani, N. H., Aliakbarlu, J., Shokri, S. and Naghibi, S. S., 2016. Effect of Echinophora platyloba DC. essential oil and lycopene on the stability of pasteurized cream obtained from cow milk. Veterinary Research Forum, 7(2):139-48.##Elemike, E.E., Onwudiwe, D.C., Ekennia, A.C., Ehiri, R.C. and Nnaji, N.J., 2017. Phytosynthesis of silver nanoparticles using aqueous leaf extracts of Lippia citriodora: Antimicrobial, larvicidal and photocatalytic evaluations. Materials Science and Engineering: C, Materials for Biological Applications, 75, 980-989. https://doi.org/10.1016/j.msec.2017.02.161##Espitia, P.J., Fuenmayor, C.A. and Otoni, C.G., 2019. Nanoemulsions: Synthesis, characterization, and application in bio‐based active food packaging. Comprehensive Reviews in Food Science and Food Safety, 18(1), 264-285. https://doi.org/10.1111/1541-4337.12405##Fitsiou, E., Mitropoulou, G., Spyridopoulou, K., Vamvakias, M., Bardouki, H., Galanis, A., Chlichlia, K., Kourkoutas, Y., Panayiotidis, M.Ι. and Pappa, A., 2018. Chemical composition and evaluation of the biological properties of the essential oil of the dietary phytochemical Lippia citriodora. Molecules, 23(1), 123. https://doi.org/10.3390/molecules23010123##Guan, G., Zhang, L., Zhu, J., Wu, H., Li, W. and Sun, Q., 2021. Antibacterial properties and mechanism of biopolymer-based films functionalized by CuO/ZnO nanoparticles against Escherichia coli and Staphylococcus aureus. Journal of Hazardous Materials, 402, 123542. https://doi.org/10.1016/j.jhazmat.2020.123542##Hauzoukim, S. S. and Mohanty, B., 2020. Modified atmosphere packaging of fish and fishery products: A review. Journal of Entomology and Zoology Studies, 8, 651-659. ##Heydari-Majd, M., Ghanbarzadeh, B., Shahidi-Noghabi, M., Najafi, M.A. and Hosseini, M., 2019. A new active nanocomposite film based on PLA/ZnO nanoparticle/essential oils for the preservation of refrigerated Otolithes ruber fillets. Food Packaging and Shelf Life, 19, 94-103.  https://doi.org/10.1016/j.fpsl.2018.12.002##Javaherzadeh, R., Bafroee, A.T. and Kanjari, A., 2020. Preservation effect of Polylophium involucratum essential oil incorporated poly lactic acid/nanochitosan composite film on shelf life and sensory properties of chicken fillets at refrigeration temperature.  Lwt - Food Science and Technology 118, 108783. https://doi.org/10.1016/j.lwt.2019.108783 ##Jayasena, D.D. and Jo, C., 2013. Essential oils as potential antimicrobial agents in meat and meat products: A review. Trends in Food Science &#38; Technology, 34(2), 96-108. https://doi.org/10.1016/j.tifs.2013.09.002 ##Jebelli Javan, A.S.H.K.A.N., Ghazvinian, K., Mahdavi, A., Javaheri Vayeghan, A.B.B.A.S., Staji, H. and Ghaffari Khaligh, S.A.H.A.R., 2013. The effect of dietary Zataria multiflora Boiss. essential oil supplementation on microbial growth and lipid peroxidation of broiler breast fillets during refrigerated storage. Journal of Food Processing and Preservation, 37(5), 881-888. https://doi.org/10.1111/j.1745-4549.2012.00714.x##Kaskoos, R.A., 2019. Essential oil analysis by GC-MS and analgesic activity of Lippia citriodora and Citrus limon. Journal of essential oil bearing plants, 22(1), 273-281. https://doi.org/10.1080/0972060X.2019.1603123##Khoshbouy Lahidjani, L., Ahari, H. and Sharifan, A., 2020. Influence of curcumin‐loaded nanoemulsion fabricated through emulsion phase inversion on the shelf life of Oncorhynchus mykiss stored at 4 C. Journal of Food Processing and Preservation, 44(8), p.e14592. https://doi.org/10.1111/jfpp.14592##Lu, W.C., Huang, D.W., Wang, C.C., Yeh, C.H., Tsai, J.C., Huang, Y.T. and Li, P.H., 2018. Preparation, characterization, and antimicrobial activity of nanoemulsions incorporating citral essential oil. Journal of food and drug analysis, 26(1), 82-89. https://doi.org/10.1016/j.jfda.2016.12.018##Maillard, A.P.F., Gonçalves, S., Santos, N.C., de Mishima, B.A.L., Dalmasso, P.R. and Hollmann, A., 2019. Studies on interaction of green silver nanoparticles with whole bacteria by surface characterization techniques. Biochimica et Biophysica Acta (BBA)-Biomembranes, 1861(6), 1086-1092. https://doi.org/10.1016/j.bbamem.2019.03.011##Masarudin, M.J., Cutts, S.M., Evison, B.J., Phillips, D.R. and Pigram, P.J., 2015. Factors determining the stability, size distribution, and cellular accumulation of small, monodisperse chitosan nanoparticles as candidate vectors for anticancer drug delivery: application to the passive encapsulation of [14C]-doxorubicin. Nanotechnology, science and applications, 8, 67. https://doi.org/10.2147/NSA.S91785##Mazarei, Z. and Rafati, H., 2019. Nanoemulsification of Satureja khuzestanica essential oil and pure carvacrol; comparison of physicochemical properties and antimicrobial activity against food pathogens. Lwt - Food Science and Technology, 100, 328-334. https://doi.org/10.1016/j.lwt.2018.10.094##Meshkatalsadat, M.H., Papzan, A.H. and Abdollahi, A., 2011. Determination of bioactive volatile organic components of Lippia citriodora using ultrasonic assisted with headspace solid phase microextraction coupled with GC-MS. Digest Journal of Nanomaterials &#38; Biostructures (DJNB), 6(1).##Moghimi, R., Ghaderi, L., Rafati, H., Aliahmadi, A. and McClements, D.J., 2016. Superior antibacterial activity of nanoemulsion of Thymus daenensis essential oil against E. coli. Food chemistry, 194, 410-415. https://doi.org/10.1016/j.foodchem.2015.07.139##Molchanova, N., Hansen, P.R. and Franzyk, H., 2017. Advances in development of antimicrobial peptidomimetics as potential drugs. Molecules, 22(9), 1430. https://doi.org/10.3390/molecules22091430##Norcino, L.B., Mendes, J.F., Natarelli, C.V.L., Manrich, A., Oliveira, J.E. and Mattoso, L.H.C., 2020. Pectin films loaded with copaiba oil nanoemulsions for potential use as bio-based active packaging. Food Hydrocolloids, 106, 105862.  https://doi.org/10.1016/j.foodhyd.2020.105862##Odeyemi, O.A., Burke, C.M., Bolch, C.C. and Stanley, R., 2018. Seafood spoilage microbiota and associated volatile organic compounds at different storage temperatures and packaging conditions. International Journal of Food Microbiology, 280, 87-99. https://doi.org/10.1016/j.ijfoodmicro.2017.12.029##Oukerrou, M.A., Tilaoui, M., Mouse, H.A., Leouifoudi, I., Jaafari, A. and Zyad, A., 2017. Chemical composition and cytotoxic and antibacterial activities of the essential oil of Aloysia citriodora palau grown in Morocco. Advances in pharmacological sciences, 2017. https://doi.org/10.1155/2017/7801924##Peidaei, F., Ahari, H., Anvar, S.A.A. and Ataee, M., 2021. Nanotechnology in Food Packaging and Storage: A Review. Iranian Journal of Veterinary Medicine, 15(2), 123-153.##Pongsumpun, P., Iwamoto, S. and Siripatrawan, U., 2020. Response surface methodology for optimization of cinnamon essential oil nanoemulsion with improved stability and antifungal activity. Ultrasonics sonochemistry, 60, 104604. https://doi.org/10.1016/j.ultsonch.2019.05.021##Ryu, V., McClements, D.J., Corradini, M.G. and McLandsborough, L., 2018. Effect of ripening inhibitor type on formation, stability, and antimicrobial activity of thyme oil nanoemulsion. Food chemistry, 245, 104-111. https://doi.org/10.1016/j.foodchem.2017.10.084##Seong, M. and Lee, D.G., 2017. Silver nanoparticles against Salmonella enterica serotype typhimurium: role of inner membrane dysfunction. Current microbiology, 74(6), 661-670. https://doi.org/10.1007/s00284-017-1235-9##Shahbazi, Y. and Shavisi, N., 2018. Preparation of new nanocomposite film for controlling Listeria monocytogenes and Staphylococcus aureus in raw rainbow trout fillet. Nanomedicine Research Journal, 3(2), 79-88.##Shokri, S., Parastouei, K., Taghdir, M. and Abbaszadeh, S., 2020. Application an edible active coating based on chitosan-Ferulago angulata essential oil nanoemulsion to shelf life extension of Rainbow trout fillets stored at 4 C. International Journal of Biological Macromolecules, 153, 846-854. https://doi.org/10.1016/j.ijbiomac.2020.03.080##Singhvi, M.S., Zinjarde, S.S. and Gokhale, D.V., 2019. Polylactic acid: synthesis and biomedical applications. Journal of applied microbiology, 127(6), 1612-1626. https://doi.org/10.1111/jam.14290##Talebi, F., Misaghi, A., Khanjari, A., Kamkar, A., Gandomi, H. and Rezaeigolestani, M., 2018. Incorporation of spice essential oils into poly-lactic acid film matrix with the aim of extending microbiological and sensorial shelf life of ground beef. Lwt - Food Science and Technology, 96, 482-490. https://doi.org/10.1016/j.lwt.2018.05.067##Yadegarinia, D., Gachkar, L., Rezaei, M.B., Taghizadeh, M., Astaneh, S.A. and Rasooli, I., 2006. Biochemical activities of Iranian Mentha piperita L. and Myrtus communis L. essential oils. Phytochemistry, 67(12), 1249-1255. https://doi.org/10.1016/j.phytochem.2006.04.025##Zhaleh, S., Shahbazi, Y. and Shavisi, N., 2019. Shelf‐Life Enhancement in Fresh and Frozen Rainbow Trout Fillets by the Employment of a Novel Active Coating Design. Journal of food science, 84(12), 3691-3699. https://doi.org/10.1111/1750-3841.14851## ##</REF>
			</REFRENCE>
		</REFRENCES>

	</ARTICLE>


	<ARTICLE> 
		<TitleF>Research Article: The effects of Datura stramonium L. seed extract on anesthesia of farmed Cyprinus carpio in Guilan province</TitleF>
		<TitleE></TitleE>
		<TitleLang_ID>2</TitleLang_ID>
		<ABSTRACTS>
			<ABSTRACT>
			<Language_ID>2</Language_ID>
			<CONTENT>The anesthetic effect of Datura seed extract was evaluated on 15 pieces of young Cyprinus carpio weighing approximately 25 to 50 g. In order to determine the effectiveness of L. Datura stramonium extract on the importance and severity of Cyprinus carpio &#160;anesthesia in doses between zero mg to 10 mg /L, 10 treatments (zero treatment, control) were devised with the identical conditions (pH 7/2, temperature 22 &#176;C, extract and fish). When fish were placed in different treatments in the drug bath, the onset time of anesthesia, the time of complete anesthesia, deep anesthesia and mortality percentage were measured by a chronometer. The results showed that increasing the concentration of Datura extract reduced the onset time of anesthesia. There was a significant difference between the onset time of anesthesia in the range between 6 mg /L and 8 mg / L (p&#8804;0.05), There was no significant difference between 6 and 7 mg / L and 7 and 8 mg / L (p&#62;0/05). There was also a significant difference between the mean time of complete anesthesia between 6 and 8 mg / L treatments (p&#8804;0.05) but there is no significant difference between 6 and 7 mg / L and 7 and 8 mg / L (p&#62;0/05). With increasing drug concentration, the mean return time from anesthesia in the treatments was different and a significant difference was observed between 6 and 8 mg / L (p &#8804;0.05).

&#160;</CONTENT>
			</ABSTRACT>
		</ABSTRACTS>

		<PAGES>
			<PAGE>
			<FPAGE>16</FPAGE>
			<TPAGE>25</TPAGE>
			</PAGE>
		</PAGES>

		<RECEIVE_DATE>
			2021/12/122022/03/7
		</RECEIVE_DATE>

		<RECEIVE_DATE_FA>
			1400/12/16
		</RECEIVE_DATE_FA>

		<ACCEPT_DATE>
			2022/01/272022/05/22
		</ACCEPT_DATE>

		<ACCEPT_DATE_FA>
			1401/3/1
		</ACCEPT_DATE_FA>

		<AUTHORS>
			<AUTHOR>
				<Name>M</Name>
				<MidName></MidName>
				<Family>Rahanandeh</Family>
				<NameE>M</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Rahanandeh</FamilyE>
				<Organizations>
				<Organization>Guilan Agricultural and Natural Resources Research and Education Center, Agricultural Research, Education and Extension Organization (AREEO), Rasht, Iran</Organization>
				</Organizations>
				<Countries>
				<Country>Iran</Country>
				</Countries>
				<EMAILS>
				<Email>rahanandeh1340@gmail.com</Email>
				</EMAILS>
			</AUTHOR>

			<AUTHOR>
				<Name>babak</Name>
				<MidName></MidName>
				<Family>Tizkar</Family>
				<NameE>babak</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Tizkar</FamilyE>
				<Organizations>
				<Organization>Guilan Agricultural and Natural Resources Research and Education Center, Agricultural Research, Education and Extension Organization (AREEO), Rasht, Iran</Organization>
				</Organizations>
				<Countries>
				<Country>Iran</Country>
				</Countries>
				<EMAILS>
				<Email>btizkar@yahoo.com</Email>
				</EMAILS>
			</AUTHOR>

			<AUTHOR>
				<Name>M</Name>
				<MidName></MidName>
				<Family>Rahanandeh</Family>
				<NameE>M</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Rahanandeh</FamilyE>
				<Organizations>
				<Organization>Department of Genetics, Faculty of Biological Sciences, Islamic Azad University, North Tehran Branch, Tehran, Iran</Organization>
				</Organizations>
				<Countries>
				<Country>Iran</Country>
				</Countries>
				<EMAILS>
				<Email></Email>
				</EMAILS>
			</AUTHOR>
		</AUTHORS>


		<KEYWORDS>
			<KEYWORD>
				<KeyText>Datura stramonium</KeyText>
			</KEYWORD>

			<KEYWORD>
				<KeyText>Extract</KeyText>
			</KEYWORD>

			<KEYWORD>
				<KeyText>Anesthesia</KeyText>
			</KEYWORD>

			<KEYWORD>
				<KeyText>Cyprinus carpio</KeyText>
			</KEYWORD>
		</KEYWORDS>

		<REFRENCES>
			<REFRENCE>
				<REF>Altun, T., Hunt, A.Ö. and Usta, F., 2006. Effects of clove oil and eugenol on anaesthesia and some hematological parameters of European eel Anguilla anguilla, L., 1758. Journal of Applied Animal Research, 30(2), 171-176. https://doi.org/10.1080/09712119.2006.9706612##Bania, T.C., Chu, J., Bailes, D. and O'Neill, M., 2004. Jimson weed extract as a protective agent in severe organophosphate toxicity. Academic emergency medicine, 11(4), 335-338. https://doi.org/10.1111/j.1553-2712.2004.tb01448.x##Charpin, D., Orehek, J. and Velardocchio, J.M., 1979. Bronchodilator effects of antiasthmatic cigarette smoke (Datura stramonium). Thorax, 34(2), 259-261. https://doi.org/10.1136/thx.34.2.259##Das, S., Kumar, P. and Basu, S.P., 2012. Phytoconstituents and therapeutic potentials of Datura stramonium Linn. Journal of Drug Delivery and Therapeutics, 2(3), 4-7. https://doi.org/10.22270/jddt.v2i3.141##Devi, M.R., Bawari, M., Paul, S.B. and Sharma, G.D., 2011. Neurotoxic and medicinal properties of Datura stramonium L.–review. Assam University Journal of Science and Technology, 7(1), 139-144.##Diker, D., Markovitz, D., Rothman, M. and Sendovski, U., 2007. Coma as a presenting sign of Datura stramonium seed tea poisoning. European journal of internal Medicine, 18(4), 336-338. https://doi.org/10.1016/j.ejim.2006.09.035##Eftekhar, F., Yousefzadi, M. and Tafakori, V., 2005. Antimicrobial activity of Datura innoxia and Datura stramonium. Fitoterapia, 76(1), 118-120. https://doi.org/10.1016/j.fitote.2004.10.004##Gaire, B.P. and  Subedi, L., 2013. A review on the pharmacological and toxicological aspects of Datura stramonium L. Journal of Integrative Medicine, 11 (2), 73-79. https://doi.org/10.3736/jintegrmed2013016##Gomes, L.C., Chippari‐Gomes, A.R., Lopes, N.P., Roubach, R. and Araujo‐Lima, C.A., 2001. Efficacy of benzocaine as an anesthetic in juvenile tambaqui Colossoma macropomum. Journal of the World Aquaculture society, 32(4), 426-431. https://doi.org/10.1111/j.1749-7345.2001.tb00470.x##Husen, A. and Sharma, S., 2014. Efficacy of anesthetics for reducing stress in fish during aquaculture practices-a review. Journal of Sciences, Engineering and Technology, 10(1), 104-123.##Jakabová, S., Vincze, L., Farkas, Á., Kilár, F., Boros, B. and Felinger, A., 2012. Determination of tropane alkaloids atropine and scopolamine by liquid chromatography–mass spectrometry in plant organs of Datura species. Journal of Chromatography A, 1232, 295-301. https://doi.org/10.1016/j.chroma.2012.02.036##Keene, J.L., Noakes, D.L.G., Moccia, R.D. and Soto, C.G., 1998. The efficacy of clove oil as an anaesthetic for rainbow trout, Oncorhynchus mykiss (Walbaum). Aquaculture Research, 29(2), 89-101. https://doi.org/10.1111/j.1365-2109.1998.tb01113.x##Khan, J., Khan, R. and Qureshi, R.A., 2013. Ethnobotanical study of commonly used weeds of District Bannu, Khyber Pakhtunkhwa (Pakistan). Journal of Medicinal Plants Studies, 1(2), 1-6.##Kirtikar, K.R. and Basu, B.D., 1999. Indian Medicinal plants. Dehradun: International Book Distributors. 3(2), pp. 1783-1787.##Mazandarani, M., Mazeri, A., Hedayati, A. A., Imanpour, M. R. and Jafari, V., 1998. Anesthesia of different concentrations of eugenol in adult and tall finger fish Caspian word (Rutilus caspicus). Journal of Animal Physiology and Development, 11 (4), 37-48 (In Persian)##Mdee, L.K., Masoko, P. and Eloff, J.N., 2009. The activity of extracts of seven common invasive plant species on fungal phytopathogens. South African Journal of Botany, 75(2), 375-379. https://doi.org/10.1016/j.sajb.2009.02.003##Mortazavi Zadeh, S.A., Peygan, R., Youneszadeh Fashalami, M. and Sharifian, M., 2012. Appropriate Concentration of Propofol Anesthesia in Barbus Sharpeyi. Scientific Journal of Fisheries, 21(2), 133-141. (InPersian)##Padiyoor, B.A., Benno, F. and Pereira Jayaprakas, V., 2017. Assessment of clove oil and Benzocaine Anaesthesia on Haematological and Histopathological profile of Haludaria fasciata. Journal of Biodiversity and Environmental Sciences, 10(4), 27-37.##Peredery, O. and Persinger, M.A., 2004. Herbal treatment following post‐seizure induction in rat by lithium pilocarpine: Scutellaria lateriﬂora (Skullcap), Gelsemium sempervirens (Gelsemium) and Datura stramonium (Jimson Weed) may prevent development of spontaneous seizures. Phytotherapy Research: An International Journal Devoted to Pharmacological and Toxicological Evaluation of Natural Product Derivatives, 18(9), 700-705. https://doi.org/10.1002/ptr.1511##Preissel, U. and Preissel, H.G., 2011. Brugmansia and Datura: Angel's Trumpets and Thorn Apples. New York: Firefly Books, pp. 106-129.##Rahanandeh, M., 2021. Applied knowledge of fish health and diseases. Nourbakhsh Publications, first edition, pp. 24-30. (In Persian)##Rezvani, M.E., Roohbakhsh, A., Mosaddegh, M.H., Esmailidehaj, M., Khaloobagheri, F. and Esmaeili, H., 2011. Anticonvulsant and depressant effects of aqueous extracts of Carum copticum seeds in male rats. Epilepsy &#38; Behavior, 22(2), 220-225. https://doi.org/10.1016/j.yebeh.2011.07.017##Sayyed, A. and Shah, M., 2014. Phytochemistry, pharmacological and traditional uses of Datura stramonium L. Review Journal of Pharmacognosy and Phytochemistry, 2(5), 123-5.##Shagal, M.H., Modibbo, U.U. and Liman, A.B., 2012. Pharmacological justification for the ethnomedical use of Datura stramonium stem-bark extract in treatment of diseases caused by some pathogenic bacteria. International Research of Pharmacy and Pharmacology, 2(1), 16-19.##Sneddon, L.U., 2012. Clinical anesthesia and analgesia in fish. Journal of Exotic Pet Medicine, 21(1), 32-43. https://doi.org/10.1053/j.jepm.2011.11.009##Soltani, M., 2007. Investigation of anesthesia effects of clove extract and essential oil in some farmed aquatic species, Iran Fisheries Research Institute, Caspian Ecology Research Institute, pp. 36. (In Persian)##Sonika, G., Manubala, R. and Deepak, J., 2010. Comparative studies on anti-inflammatory activity of Coriandrum Sativum, Datura stramonium and Azadirachta Indica. Asian Journal of Experimental Biological Sciences, 1(1), 151-154.##Velisek, J., Svobodova, Z., Piackova, V., Groch, L. and Nepejchalova, L., 2005. Effects of clove oil anaesthesia on common carp (Cyprinus carpio L.). Veterinarni Medicina, 50(6), 269-275. https://doi.org/10.17221/5623-VETMED.##Zargari, A., 1997. Medicinal plants. University of Tehran Press, pp. 567-562. (In Persian)## ##</REF>
			</REFRENCE>
		</REFRENCES>

	</ARTICLE>


	<ARTICLE> 
		<TitleF>Research Article: The effects of the water-soluble fraction of diesel (WSFD) on behavioral, biochemical, and growth response in common carp (Cyprinus carpio)</TitleF>
		<TitleE></TitleE>
		<TitleLang_ID>2</TitleLang_ID>
		<ABSTRACTS>
			<ABSTRACT>
			<Language_ID>2</Language_ID>
			<CONTENT>This study investigated the effect of the water-soluble fraction of diesel (WSFD) on common carp behavioral, biochemical, and growth responses. Fish were divided into four groups, including control group (G1) and three exposures&#160;of 4% (G2), 8% (G3), and 16% (G4) WSFD. After 168 hours, weight gain (WG), specific growth rate (SGR), and daily growth rate (DGR) were calculated, and blood samples were taken. The results showed a significant difference between the growth indices of the G1 and the exposure groups (p&#60;0.05). The mean of WG, SGR, and DGR indices (7.00 g, 1.85 %, 0.99, respectively) in the G2 had a significant difference with the G3 (4.44 g, 1.12 %, 0.64, respectively) and the G4 (0.89 g, 0.25 %, 0.12, respectively) (p&#60;0.05). In addition, there was a significant difference between growth indices in the G3 and the G4 (p&#60;0.05). There was a significant difference between the mean cortisol and serum glucose levels of the G1 (3.18 &#181;g/dl, 61.33 mg/dl) and the G4 (10.70 &#181;g/dl /ml, 108.33 mg/dl) (p&#60;0.05). Swimming pattern changes, activity level, food intake, and gill movements occurred due to WSFD exposure. The fish behavior was expected in the G1 and G2. However, with increasing the concentration of the WSFD to 16%, an imbalance was observed with swimming changes, loss of appetite, decreased mobility, and impaired breathing. The present study&#39;s findings showed that WSFD exposure causes growth retardation, disturbance of biochemical blood factors, and behavioral changes in fish.
&#160;</CONTENT>
			</ABSTRACT>
		</ABSTRACTS>

		<PAGES>
			<PAGE>
			<FPAGE>26</FPAGE>
			<TPAGE>40</TPAGE>
			</PAGE>
		</PAGES>

		<RECEIVE_DATE>
			2021/12/122022/03/72022/01/22
		</RECEIVE_DATE>

		<RECEIVE_DATE_FA>
			1400/11/2
		</RECEIVE_DATE_FA>

		<ACCEPT_DATE>
			2022/01/272022/05/222022/05/6
		</ACCEPT_DATE>

		<ACCEPT_DATE_FA>
			1401/2/16
		</ACCEPT_DATE_FA>

		<AUTHORS>
			<AUTHOR>
				<Name>A</Name>
				<MidName></MidName>
				<Family>Modaberi</Family>
				<NameE>A</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Modaberi</FamilyE>
				<Organizations>
				<Organization>Department of Aquatic Animal Health and Diseases, Faculty of Specialized Veterinary Sciences, Science and Research Branch, Islamic Azad University, Tehran, Iran</Organization>
				</Organizations>
				<Countries>
				<Country>Iran</Country>
				</Countries>
				<EMAILS>
				<Email>Ali_modaberi@yahoo.com</Email>
				</EMAILS>
			</AUTHOR>

			<AUTHOR>
				<Name>S</Name>
				<MidName></MidName>
				<Family>Kakoolaki</Family>
				<NameE>S</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Kakoolaki</FamilyE>
				<Organizations>
				<Organization>Iranian Fisheries Sciences Research Institute, Agricultural Research, Education and Extension Organization, Tehran, Iran</Organization>
				</Organizations>
				<Countries>
				<Country>Iran</Country>
				</Countries>
				<EMAILS>
				<Email>bsh443@gmail.com</Email>
				</EMAILS>
			</AUTHOR>

			<AUTHOR>
				<Name>E</Name>
				<MidName></MidName>
				<Family>Khajehrahimi</Family>
				<NameE>E</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Khajehrahimi</FamilyE>
				<Organizations>
				<Organization>Department of Fisheries, Faculty of Marine Science and Technology, North Tehran Branch, Islamic Azad University, Tehran, Iran</Organization>
				</Organizations>
				<Countries>
				<Country>Iran</Country>
				</Countries>
				<EMAILS>
				<Email>AE_khajeh_Rahimi@iau-tnb.ac.ir</Email>
				</EMAILS>
			</AUTHOR>

			<AUTHOR>
				<Name>I</Name>
				<MidName></MidName>
				<Family>Sharifpour</Family>
				<NameE>I</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Sharifpour</FamilyE>
				<Organizations>
				<Organization>Iranian Fisheries Sciences Research Institute, Agricultural Research, Education and Extension Organization, Tehran, Iran</Organization>
				</Organizations>
				<Countries>
				<Country>Iran</Country>
				</Countries>
				<EMAILS>
				<Email>isharifpour@yahoo.com</Email>
				</EMAILS>
			</AUTHOR>

			<AUTHOR>
				<Name>S</Name>
				<MidName></MidName>
				<Family>Safi</Family>
				<NameE>S</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Safi</FamilyE>
				<Organizations>
				<Organization>Department of Pathobiology, Faculty of Specialized Veterinary Sciences, Science and Research Branch, Islamic Azad University, Tehran, Iran</Organization>
				</Organizations>
				<Countries>
				<Country>Iran</Country>
				</Countries>
				<EMAILS>
				<Email>s.safi@srbiau.ac.ir</Email>
				</EMAILS>
			</AUTHOR>
		</AUTHORS>


		<KEYWORDS>
			<KEYWORD>
				<KeyText>Water-soluble fraction of diesel (WSFD)</KeyText>
			</KEYWORD>

			<KEYWORD>
				<KeyText>Behavior</KeyText>
			</KEYWORD>

			<KEYWORD>
				<KeyText>Biochemical biomarkers</KeyText>
			</KEYWORD>

			<KEYWORD>
				<KeyText>Growth indices</KeyText>
			</KEYWORD>

			<KEYWORD>
				<KeyText>Common Carp</KeyText>
			</KEYWORD>
		</KEYWORDS>

		<REFRENCES>
			<REFRENCE>
				<REF>Akaishi, F.M., Silva de Assis, H.C., Jakobi, S.C.G., Eiras-Stofella, D.R., St-Jean, S.D., Courtenay, S.C., Lima, E.F., Wagener, A.L.R., Scofield, A.L. and Oliveira Ribeiro, C.A., 2004. Morphological and neurotoxicological findings in tropical freshwater fish (Astyanax sp.) after waterborne and acute exposure to water soluble fraction (WSF) of crude oil. Archives of environmental contamination and toxicology, 46(2), 244-253. https://doi.org/10.1007/s00244-003-2260-1##Anderson, J.W., Neff, J.M., Cox, B.A., Tatem, H.E. and Hightower, G.M., 1974. Characteristics of dispersions and water-soluble extracts of crude and refined oils and their toxicity to estuarine crustaceans and fish. Marine biology, 27(1), 75-88. https://doi.org/10.1007/BF00394763##Anwar, A.Y., Mohammed, S.I. and Omer, S.S., 2020. The role of dietary supplementation of toxin bindin (toxebonde forte) on some physiological parameters in juvenile common carp cyprinus carpio exposed of sublethal doses of water soluble fraction of crude oil. Plant Archives, 20(2), 1926-1937.##Cherr, G.N., Fairbairn, E. and Whitehead, A., 2017. Impacts of petroleum-derived pollutants on fish development. Annual review of animal biosciences, 5(1), 185-203. https://doi.org/10.1146/annurev-animal-022516-022928##Claireaux, G. and Davoodi, F., 2010. Effect of exposure to petroleum hydrocarbons upon cardio-respiratory function in the common sole (Solea solea). Aquatic Toxicology, 98(2), 113-119. https://doi.org/10.1016/j.aquatox.2010.02.006##Collier, T.K., Anulacion, B.F., Arkoosh, M.R., Dietrich, J.P., Incardona, J.P., Johnson, L.L., Ylitalo, G.M. and Myers, M.S., 2013. Effects on fish of polycyclic aromatic hydrocarbons (PAHs) and naphthenic acid exposures. In Fish physiology, (33), 195-255. https://doi.org/10.1016/B978-0-12-398254-4.00004-2##Dede, E.B. and Kaglo, H.D., 2001. Aqua-toxicological effects of water soluble fractions (WSF) of diesel fuel on O. niloticus fingerlings. Journal of Applied Sciences and Environmental Management, 5(1), 93-96. https://doi.org/10.4314/jasem.v5i1.54965##Delunardo, F.A.C., da Silva, B.F., Paulino, M.G., Fernandes, M.N. and Chippari-Gomes, A.R., 2013. Genotoxic and morphological damage in Hippocampus reidi exposed to crude oil. Ecotoxicology and environmental safety, 87, 1-9. https://doi.org/10.1016/j.ecoenv.2012.09.029##Delunardo, F.A.C., Paulino, M.G., Medeiros, L.C.C., Fernandes, M.N., Scherer, R. and Chippari-Gomes, A.R., 2020. Morphological and histopathological changes in seahorse (Hippocampus reidi) gills after exposure to the water-accommodated fraction of diesel oil. Marine pollution bulletin, 150, p.110769. https://doi.org/10.1016/j.marpolbul.2019.110769##Eriegha, O.J., Omitoyin, B.O. and Ajani, E.K., 2017. Evaluation of haematological and biochemical parameters of juvenile Oreochromis niloticus after exposure to water soluble fractions of crude oil. Journal of Applied Sciences and Environmental Management, 21(6), 1041-1045. https://doi.org/10.4314/jasem.v21i6.7##Esenowo, I.K. and Ugwumba, O.A., 2010. Growth response of catfish (Clarias gariepinus) exposed to water soluble fraction of detergent and diesel oil. Environmental Research Journal, 4(4), 298-301. https://doi.org/10.3923/erj.2010.298.301##Freire, M.M., Amorim, L.M.F., Buch, A.C., Gonçalves, A.D., Sella, S.M., Cassella, R.J., Moreira, J.C. and Silva-Filho, E.V., 2020. Polycyclic aromatic hydrocarbons in bays of the Rio de Janeiro state coast, SE-Brazil: Effects on catfishes. Environmental research, 181, p.108959. https://doi.org/10.1016/j.envres.2019.108959##Gerhardt, A., 2007. Aquatic behavioral ecotoxicology—prospects and limitations. Human and Ecological Risk Assessment, 13(3), 481-491. https://doi.org/10.1080/10807030701340839##Gusmao, E.P., Rodrigues, R.V., Moreira, C.B., Romano, L.A., Sampaio, L.A. and Miranda-Filho, K.C., 2012. Growth and histopathological effects of chronic exposition of marine pejerrey Odontesthes argentinensis larvae to petroleum water-soluble fraction (WSF). Ambio, 41(5), 456-466. https://doi.org/10.1007/s13280-012-0259-4##Hameed, A.M. and Al-Azawi, A.J., 2016. Acute and chronic effects of water soluble fraction WSF of diesel fuel on common carp (Cyprinus carpio L. 1758). Journal of International Environmental Application and Science, 11(4), 331-345.##Hedayati, A.A., 2018. Effects of 2-phenoxyethanol (2-PE) anesthesia on some haematological and biochemical indices of silver carp (Hypophthalmichthys molitrix). Iranian Journal of Fisheries Sciences, 17(1), 1-10.##Jahanbakhshi, A. and Hedayati, A., 2013. The effect of water-soluble fraction of crude oil on serum biochemical changes in the great sturgeon Huso huso. Comparative Clinical Pathology, 22(6), 1099-1102. https://doi.org/10.1007/s00580-012-1535-1##Jahanbakhshi, A., Hedayati, A., Harsij, M. and Barkhordar, M., 2014. Hematological and biochemical responses of common carp Cyprinus carpio to direct infusion of crude oil. Comparative Clinical Pathology, 23(3), 799-803. https://doi.org/10.1007/s00580-013-1691-y##Kasumyan, A.O., 2001. Effects of chemical pollutants on foraging behavior and sensitivity of fish to food stimuli. Journal of Ichthyology, 41(1), 76-87.##Khatun, M.H., Rahman, M.L., Saha, N., Suliaman, M., Razzak, M.A. and Islam, S.M., 2021. Behaviour and morphology pattern analysis of Indian major Carp’s fingerlings exposed to commercial diesel oil suspension. Chemistry and Ecology, 37(5), 437-449. https://doi.org/10.1080/02757540.2021.1892655##Kochhann, D., Jardim, M.M., Domingos, F.X.V. and Val, A.L., 2015. Biochemical and behavioral responses of the Amazonian fish Colossoma macropomum to crude oil: The effect of oil layer on water surface. Ecotoxicology and environmental safety, 111, 32-41. https://doi.org/10.1016/j.ecoenv.2014.09.016##Lari, E., Abtahi, B. and Hashtroudi, M.S., 2016. The effect of the water soluble fraction of crude oil on Survival, physiology and behaviour of Caspian roach, Rutilus caspicus (Yakovlev, 1870). Aquatic Toxicology, 170, 330-334. https://doi.org/10.1016/j.aquatox.2015.09.003##Nogueira, L., Rodrigues, A.C.F., Trídico, C.P., Fossa, C.E. and de Almeida, E.A., 2011. Oxidative stress in Nile tilapia (Oreochromis niloticus) and armored catfish (Pterygoplichthys anisitsi) exposed to diesel oil. Environmental monitoring and assessment, 180(1), 243-255.  https://doi.org/10.1007/s10661-010-1785-9##Nwabueze, A.A. and Agbogidi, O.M., 2010. Impact of water soluble fractions of crude oil on growth performance of the catfish Heterobrancuhus bidorsalis. Journal of Agricultural and Biological Science, 5(1), 43-46.##Olyaei, S.R., Sharifpour, I. and Bakhtiari, A.R., 2014. In vitro study of histopathological effects of Pyrene oil composition on some vital organs of carp (Cyprinus carpio). Journal of Fisheries Science &#38; Technology, 3(3), 39-53.##Pacheco, M. and Santos, M.A., 2001. Biotransformation, endocrine, and genetic responses of Anguilla anguilla L. to petroleum distillate products and environmentally contaminated waters. Ecotoxicology and Environmental Safety, 49(1), 64-75. https://doi.org/10.1006/eesa.2000.2025##Rezende, K.F.O., Neto, G.M.S., Pinto, J.M., Salvo, L.M. and Severino, D., 2016. Hepatic parameters of marine fish Rachycentron canadum (Linnaeus, 1766) exposed to sublethal concentrations of water-soluble fraction of petroleum. Journal of Marine##Biology &#38; Oceanography, 5(2), 2. https://doi.org/10.4172/2324-8661.1000156##Rodrigues, R.V., Miranda-Filho, K.C., Gusmão, E.P., Moreira, C.B., Romano, L.A. and Sampaio, L.A., 2010. Deleterious effects of water-soluble fraction of petroleum, diesel and gasoline on marine pejerrey Odontesthes argentinensis larvae. Science of the Total Environment, 408(9), 2054-2059. https://doi.org/10.1016/j.scitotenv.2010.01.063##Sabouri S., Falahatkar B., Khoshkholgh M.R., Poursaeid S. and Abtahi B., 2017. Cortisol and Lactate dehydrogenase alternation in Caspian Kutum (Rutilus frisii) fingerlings exposed to crude oil pollution. Iranian Journal of Biology, 30(1), 79-89.##Sandrini-Neto, L., Geraudie, P., Santana, M.S. and Camus, L., 2016. Effects of dispersed oil exposure on biomarker responses and growth in juvenile wolfish Anarhichas denticulatus. Environmental Science and Pollution Research, 23(21), 21441-21450. https://doi.org/10.1007/s11356-016-7359-9##Santos, C.A., Lenz, D., Brandão, G.P., Chippari-Gomes, A.R. and Gomes, L.C., 2013. Acute toxicity of the water-soluble fraction of diesel in Prochilodus vimboides Kner (Characiformes: Prochilodontidae). Neotropical Ichthyology, 11(1), 193-198. https://doi.org/10.1590/S1679-62252013000100022##Santos, C.A., Novaes, L.S. and Gomes, L.C., 2010. Genotoxic effects of the diesel water-soluble fraction on the seahorse Hippocampus reidi (Teleostei: Syngnathidae) during acute exposure. Zoologia (Curitiba), 27, 956-960. https://doi.org/10.1590/S1984-46702010000600017##Sharifpour, I., Abtahi, B., Heidary Jamebozorgi, F., Seyfabadi, S.J. and Taghizadeh, R.Z., 2011. Experimental assessment of the histopathological effects of water-soluble fraction of crude oil on gill tissue of juvenile Rutilus frisii kutum. Iranian Scientific Fisheries Journal, 20(1), 89-100. (In Persian)##Simonato, J.D., Guedes, C.L. and Martinez, C.B., 2008. Biochemical, physiological, and histological changes in the neotropical fish Prochilodus lineatus exposed to diesel oil. Ecotoxicology and environmental safety, 69(1), 112-120. https://doi.org/10.1016/j.ecoenv.2007.01.012##Sobhan Ardakani, S. and Jafari, S.M., 2015. Metals analysis in common carp (Cyprinus Carpio) from Shirinsu wetland, Hamedan province, Iran. Archives of Hygiene Sciences, 4(4), 172-178.##Vanzella, T.P., Martinez, C.B.R. and Cólus, I.M.S., 2007. Genotoxic and mutagenic effects of diesel oil water soluble fraction on a neotropical fish species. Mutation Research/Genetic Toxicology and Environmental Mutagenesis, 631(1), 36-43. https://doi.org/10.1016/j.mrgentox.2007.04.004## ##</REF>
			</REFRENCE>
		</REFRENCES>

	</ARTICLE>


	<ARTICLE> 
		<TitleF>Research Article: Determination of median lethal concentration (LC50) and histopathological effects of malachite green on Oncorhynchus mykiss</TitleF>
		<TitleE></TitleE>
		<TitleLang_ID>2</TitleLang_ID>
		<ABSTRACTS>
			<ABSTRACT>
			<Language_ID>2</Language_ID>
			<CONTENT>The purpose of this study was to determine the lethal concentration (LC50-96 h) of malachite green on rainbow trout and also the histology effects of this substance on the liver, gills and kidney. With increasing concentrations of malachite green, rainbow trout mortality increased during the period of 24 to 96 hours. Twenty four hour lethal concentration (LC50-24 h) of malachite green on O. mykiss is 32.28 mg L-1. Forty eight hour lethal concentration (LC50-48 h) of malachite green is 16.32 mg L-1, and 72-hour lethal concentration (LC50-72 h) of malachite green is 2.52 mg L-1. All lethal concentrations at 72 hours showed a clear reduction compared to 24 and 48 hours. The median lethal concentration of malachite green (LC50-96 h) of rainbow trout was 0.83 mg L-1 during four consecutive days (96 hours). On the other hand, malachite green showed destructive effects on liver, gills and kidney tissue of rainbow trout, and these changes were more intense with increasing concentration of malachite green. Therefore, due to the grading of toxicity is determined by the amount of LC50-96 h and also observing tissue effects exposed to this substance, the malachite green is considered highly toxic to rainbow trout. For this reason, there are always concerns about the possibility of its transmission to consumers or humans; therefore, regarding to this matter that using this substance in the fish farms has been prohibited by Iran Veterinary Organization, it is necessary to remove malachite green from the list of drugs used in fish breeding and provide the other safe drugs.</CONTENT>
			</ABSTRACT>
		</ABSTRACTS>

		<PAGES>
			<PAGE>
			<FPAGE>41</FPAGE>
			<TPAGE>60</TPAGE>
			</PAGE>
		</PAGES>

		<RECEIVE_DATE>
			2021/12/122022/03/72022/01/222022/04/11
		</RECEIVE_DATE>

		<RECEIVE_DATE_FA>
			1401/1/22
		</RECEIVE_DATE_FA>

		<ACCEPT_DATE>
			2022/01/272022/05/222022/05/62022/08/16
		</ACCEPT_DATE>

		<ACCEPT_DATE_FA>
			1401/5/25
		</ACCEPT_DATE_FA>

		<AUTHORS>
			<AUTHOR>
				<Name>M</Name>
				<MidName></MidName>
				<Family>Heydari</Family>
				<NameE>M</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Heydari</FamilyE>
				<Organizations>
				<Organization>Department of Aquatic Animal Health, Faculty of Veterinary Medicine, University of Tehran, Tehran, Iran, and Department of Pharmacognosy, Faculty of Pharmacy, Mazandaran University of Medical Sciences, Sari, Iran</Organization>
				</Organizations>
				<Countries>
				<Country>Iran</Country>
				</Countries>
				<EMAILS>
				<Email>heydari_mohsen84@yahoo.com</Email>
				</EMAILS>
			</AUTHOR>

			<AUTHOR>
				<Name>Z</Name>
				<MidName></MidName>
				<Family>Yaghoobi</Family>
				<NameE>Z</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Yaghoobi</FamilyE>
				<Organizations>
				<Organization>Department of Environmental Sciences, Faculty of Natural Resources and Marine Sciences, Tarbiat Modares University, Noor, Mazandaran, Iran</Organization>
				</Organizations>
				<Countries>
				<Country>Iran</Country>
				</Countries>
				<EMAILS>
				<Email>Zeinab.yaghoobi@modares.ac.ir</Email>
				</EMAILS>
			</AUTHOR>

			<AUTHOR>
				<Name>S</Name>
				<MidName></MidName>
				<Family>Hosseini</Family>
				<NameE>S</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Hosseini</FamilyE>
				<Organizations>
				<Organization>Department of Biology, School of Science, Alzahra University, Tehran, Iran</Organization>
				</Organizations>
				<Countries>
				<Country>Iran</Country>
				</Countries>
				<EMAILS>
				<Email>saba.hoseyny@gmail.com</Email>
				</EMAILS>
			</AUTHOR>

			<AUTHOR>
				<Name>J</Name>
				<MidName></MidName>
				<Family>Mahdavi</Family>
				<NameE>J</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Mahdavi</FamilyE>
				<Organizations>
				<Organization>Expert of Shahid Motahary Cold Water Fishes Genetic and Breeding Research Center, Yasooj, Iran</Organization>
				</Organizations>
				<Countries>
				<Country>Iran</Country>
				</Countries>
				<EMAILS>
				<Email>mahdavejavad60@yahoo.com</Email>
				</EMAILS>
			</AUTHOR>

			<AUTHOR>
				<Name>A</Name>
				<MidName></MidName>
				<Family>Movahedinia</Family>
				<NameE>A</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Movahedinia</FamilyE>
				<Organizations>
				<Organization>Department of Marine Biology, Faculty of Marine Sciences, University of Mazandaran, Babolsar, Iran</Organization>
				</Organizations>
				<Countries>
				<Country>Iran</Country>
				</Countries>
				<EMAILS>
				<Email>amovahediniia@gmail.com</Email>
				</EMAILS>
			</AUTHOR>

			<AUTHOR>
				<Name>Z</Name>
				<MidName></MidName>
				<Family>Amini</Family>
				<NameE>Z</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Amini</FamilyE>
				<Organizations>
				<Organization>Department of Marine Biology, Faculty of Marine Science, Khorramshahr University of Marine Science and Technology, Khorramshahr, Iran</Organization>
				</Organizations>
				<Countries>
				<Country>Iran</Country>
				</Countries>
				<EMAILS>
				<Email>Niusha_Amini1292@yahoo.com</Email>
				</EMAILS>
			</AUTHOR>

			<AUTHOR>
				<Name>S</Name>
				<MidName></MidName>
				<Family>Rouzbehani</Family>
				<NameE>S</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Rouzbehani</FamilyE>
				<Organizations>
				<Organization>Graduated from Faculty of Biology Science, Shahid Beheshti University, Tehran, Iran</Organization>
				</Organizations>
				<Countries>
				<Country>Iran</Country>
				</Countries>
				<EMAILS>
				<Email></Email>
				</EMAILS>
			</AUTHOR>
		</AUTHORS>


		<KEYWORDS>
			<KEYWORD>
				<KeyText>Malachite Green</KeyText>
			</KEYWORD>

			<KEYWORD>
				<KeyText>Median Lethal Concentration</KeyText>
			</KEYWORD>

			<KEYWORD>
				<KeyText>Histopathology</KeyText>
			</KEYWORD>

			<KEYWORD>
				<KeyText>Oncorhynchus mykiss</KeyText>
			</KEYWORD>
		</KEYWORDS>

		<REFRENCES>
			<REFRENCE>
				<REF>Aerssens, D., Cadoni, E., Tack, L. and Madder, A., 2022. A Photosensitized Singlet Oxygen (1O2) Toolbox for Bio-Organic Applications: Tailoring 1O2 Generation for DNA and Protein Labelling, Targeting and Biosensing. Molecules, 27(3), p.778. https://doi.org/10.3390/molecules27030778##Ahmadivand, S., Farahmand, H., Mirvaghefi, A.R., Eagderi, S., Shokrpoor, S. and Rahmati-Holasoo, H., 2014. Histopathological and haematological response of male rainbow trout (Oncorhynchus mykiss) subjected to butachlor. Veterinarni Medicina, 59(9). https://doi.org/10.17221/7683-VETMED##Alaboudi, A.R., 2022. Chemical residues: potential food safety hazards in the Middle East. In Food Safety in the Middle East (pp. 143-186). Academic Press. https://doi.org/10.1016/B978-0-12-822417-5.00004-0##Alaguprathana, M. and Poonkothai, M., 2021. 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			</REFRENCE>
		</REFRENCES>

	</ARTICLE>


	<ARTICLE> 
		<TitleF>Research Article: Blood and enzyme factors changes in New Zealand rabbit (Oryctolagus cuniculus) as an animal model in response to killed hemorrhagic septicemia virus (VHSv) virulent to Oncorhynchus mykiss</TitleF>
		<TitleE></TitleE>
		<TitleLang_ID>2</TitleLang_ID>
		<ABSTRACTS>
			<ABSTRACT>
			<Language_ID>2</Language_ID>
			<CONTENT>The objectives to this research were to determine the haematological changes in Oryctolagus cuniculus as an animal model in response to killed hemorrhagic septicemia virus (VHSV) virulent to Oncorhynchus mykiss. This study composed of 5 groups; Treatment 1 (T1) with 1cc virus, treatment 2 (T2) with 0.5cc virus and 0.5cc adjuvant, treatment 3 (T3) with 0.75cc virus and 0.25cc adjuvant, treatment 4 (T4) with 0.25cc virus and 0.75cc adjuvant, and a control for a period of 4 months, once a month IM injection in 5 group of three New Zealand rabbits with health certification prepared by Razi Vaccine and Serum Research Institute. After 15 days, blood parameters, hematocrit (HCT), hemoglobin (HGB), mean hemoglobin concentration in red blood cells (MCH), red blood cells (RBC), average concentration of red blood cell (MCHC), white blood cells (WBC), neutrophils (SEG), lymphocytes (Lyn), eosinophil (Eos), aspirate transaminase (AST) and alanine transaminase (ALT).The results&#160; showed that ALT, AST, HCT, HGB and WBC concentrations of all rabbits significantly were difference (p &#60; 0.05). T2 (0.5cc virus and 0.5cc adjuvant) and T3 (0.75cc virus and 0.25cc adjuvant) showed higher ALT, AST, HCT and WBCs among other treatments in all 4 blood samplings and among these treatments, T2 with lower levels of ALT and AST (indicating less pressure on the liver) and higher levels of WBCs which can lead to greater amount of neutralizing polyclonal antibodies indicated better results.


&#160;</CONTENT>
			</ABSTRACT>
		</ABSTRACTS>

		<PAGES>
			<PAGE>
			<FPAGE>61</FPAGE>
			<TPAGE>77</TPAGE>
			</PAGE>
		</PAGES>

		<RECEIVE_DATE>
			2021/12/122022/03/72022/01/222022/04/112022/04/25
		</RECEIVE_DATE>

		<RECEIVE_DATE_FA>
			1401/2/5
		</RECEIVE_DATE_FA>

		<ACCEPT_DATE>
			2022/01/272022/05/222022/05/62022/08/162022/08/19
		</ACCEPT_DATE>

		<ACCEPT_DATE_FA>
			1401/5/28
		</ACCEPT_DATE_FA>

		<AUTHORS>
			<AUTHOR>
				<Name>M</Name>
				<MidName></MidName>
				<Family>Hafezieh</Family>
				<NameE>M</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Hafezieh</FamilyE>
				<Organizations>
				<Organization>Islamic Azad University, Science and Research Branch, Tehran, Iran</Organization>
				</Organizations>
				<Countries>
				<Country>Iran</Country>
				</Countries>
				<EMAILS>
				<Email>Masoumehhafezieh@yahoo.com</Email>
				</EMAILS>
			</AUTHOR>

			<AUTHOR>
				<Name>S</Name>
				<MidName></MidName>
				<Family>Kakoolaki</Family>
				<NameE>S</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Kakoolaki</FamilyE>
				<Organizations>
				<Organization>Iran Fisheries Science Research Institute, Agricultural Research, Education and Extension Organization, Tehran, Iran</Organization>
				</Organizations>
				<Countries>
				<Country>Iran</Country>
				</Countries>
				<EMAILS>
				<Email>bsh443@gmail.com</Email>
				</EMAILS>
			</AUTHOR>

			<AUTHOR>
				<Name>M</Name>
				<MidName></MidName>
				<Family>Ghasemi</Family>
				<NameE>M</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Ghasemi</FamilyE>
				<Organizations>
				<Organization>Inland Water Aquaculture Research Center, Iranian Fisheries Science Research Institute, Agricultural Research, Education and Extension Organization, Bandar Anzali, Iran</Organization>
				</Organizations>
				<Countries>
				<Country>Iran</Country>
				</Countries>
				<EMAILS>
				<Email>mohades@yahoo.com</Email>
				</EMAILS>
			</AUTHOR>

			<AUTHOR>
				<Name>R</Name>
				<MidName></MidName>
				<Family>Kazempoor</Family>
				<NameE>R</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Kazempoor</FamilyE>
				<Organizations>
				<Organization>Department of Biology, Roudehen Branch, Islamic Azad University, Roudehen, Iran</Organization>
				</Organizations>
				<Countries>
				<Country>Iran</Country>
				</Countries>
				<EMAILS>
				<Email>rkbs_kh@yahoo.com</Email>
				</EMAILS>
			</AUTHOR>

			<AUTHOR>
				<Name>A</Name>
				<MidName></MidName>
				<Family>Hemati</Family>
				<NameE>A</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Hemati</FamilyE>
				<Organizations>
				<Organization>Iran Fisheries Science Research Institute, Agricultural Research, Education and Extension Organization, Tehran, Iran</Organization>
				</Organizations>
				<Countries>
				<Country>Iran</Country>
				</Countries>
				<EMAILS>
				<Email>bsh443@gmail.com</Email>
				</EMAILS>
			</AUTHOR>
		</AUTHORS>


		<KEYWORDS>
			<KEYWORD>
				<KeyText>Viral Hemorrhagic Septicemia virus</KeyText>
			</KEYWORD>

			<KEYWORD>
				<KeyText>Rabbit</KeyText>
			</KEYWORD>

			<KEYWORD>
				<KeyText>Hematology</KeyText>
			</KEYWORD>

			<KEYWORD>
				<KeyText>Enzymes</KeyText>
			</KEYWORD>
		</KEYWORDS>

		<REFRENCES>
			<REFRENCE>
				<REF>Ahne, W., 1982. Vergleichende Untersuchung iiber die Stabilitiit von vier fischpatogener Viren (VHSV. PFR, SVCV, IPNV). Zentralblatt fur Veterinarmedizin, 12, 121-134.##Bokai, S., Absalan Fard, K., Falah Mehrabadi, M., Ebrahimzadeh Mousavi, H., Qajari, A. and Shahbazi, N., 2016. Investigating Viral Hemorrhagic Septicemia outbreaks and factors affecting it in trout farms in the country. Iranian Journal of Epidemiology, 13(3), 253-261.##Bradford, M.M., 1976. A rapid and sensitive for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding. Analytical Biochemistry, 72, 248-252.##Dale, O.B., Ørpetveit, I., Lyngstad, T.M., Kahns, S., Skall, H.F., Olesen, N.J. and Dannevig, B.H., 2009. Outbreak of viral hemorrhagic septicemia virus (VHS) in seawater-farmed rainbow trout in Norway caused by VHS virus genotype III. Disease Aquatic Organisms, 85, 93-103.##Dragoo, J., Braun, H., Durham, J., Ridley, B., Odegaard, J., Luong, R. and Arnoscky, S., 2012. Comparison of the Acute Inflammatory Response of Two Commercial Platelet-Rich Plasma Systems in Healthy Rabbit Tendons. Comparative Study. The American Journal of Sports Medicine, 40(6), 1274-81.##Einer-Jensen, K., Ahrens, P. and Lorenzen, N., 2005. Parallel phylogenetic analyses using the N, G or NV gene from a fixed group of VHSV isolates reveal the same overall genetic typing. Disease Aquatic Organisms, 67, 39-45.##Einer-Jensen, K., Ahrens, P., Forsberg, R. and Lorenzen, N., 2004. Evolution of the fish rhabdovirus viral hemorrhagic septicemia virus. Journal of Genetic Virololgy, 85, 1167-1179.##Elmas, M., Yazar, E., Uney, K., Er (Karabacak), A. and Tras, B., 2008. Pharmacokinetics of enrofloxacin and flunixin meglumine and interactions between both drugs after intravenous co-administration in healthy and endotoxemia rabbits. Veterinary Journal, 177(3), 418-24.##Elsayed, E., Faisal, M., Thomas, M., Whelan, G., Batts, W. and Winton, J., 2006. Isolation of viral hemorrhagic septicemia virus from muskellunge, Esox masquinongy (Mitchill), in Lake St. Clair, Michigan, USA, reveals a new sub lineage of the North American genotype. Journal of Fish Disease, 29, 611-619.##Emmenegger, E., Hoon Moon, C., Hershberger, P. and Kurath, G., 2013. Virulence of viral hemorrhagic septicemia virus (VHSV) genotypes Ia, IVa, IVb, and IVc in five fish species. Diseases of aquatic organisms. Disease of Aquatic Organisms 12, 107(2):99-111.##Fijan, N., Sulimanovid, D., Bearzotti, M., Muzinid, D., Zwillenberg, L.O., Chilmonczyk, S., Vautherot, J- F. and Kinkelin, P., 1983. Some properties the epithelioma papulosum cyprinid cell line from carp Cyprinus (EPC). Annales Virology, 134(2), 207-220.##Gao, G., Lebherz, C., Weiner, D., Grant, R., Calcedo, R., McCullough, B., Bagg, A., Zhang,Y. and Wilson, J., 2016. Erythropoietin gene therapy leads to autoimmune anemia in macaques. http://www.bloodjournal.org/.##Haenen, O.L.M. and Davidse, A., 1993. Comparative pathogenicity of two strains of pike fry rhabdovirus and spring viremia of carp virus for young roach common carp, grass carp and rainbow trout. Disease Aquatic Organisms, 15, 87-92.##Hafezieh, M., Ghasemi, M., Kakoolak, S., and Kazempour, R., 2021. Investigation of polyclonal IgG antibody production in response to the injection of killed septicemia virus (VHSV) of rainbow trout (Oncorhyncus mykiss) in Oryctolagus cuniculus rabbit in order to produce a rapid diagnosis kit. Azad University, Sciences and research Branch, Tehran, IRAN DVM, Thesis. 145p.##Haghighi Khiabanian Asl, A., Bandehpour, M., Sharifnia, Z. and Kazemi, B., 2008. Diagnosis of viral hemorrhagic septicemia (VHS) in Iranian rainbow trout aquaculture by pathology and molecular techniques. Bulletin European Association Fish Pathology, 28, 170-5.##Jensen, M. H., 1963. Preparation of fish tissue cultures for virus research. Bulletin Office International des Epizooties, 59, 131-134.##Jensen, M. H., 1965. Research on the virus of Egtved disease. Annales New York Academy Sciences, 126, 422-426.##Jørgensen, P.E.V., 1980. Egtved virus: the susceptibility of brown trout and rainbow trout to eight virus isolates and the significance of the findings for the VHS control. In: Ahne, W. (Ed.), Fish Diseases: Third COPRAQ Session. Springer-Verlag, Berlin, Heidelberg, New York, pp. 3-7.##LÓpez-Vazquez, C., Raynard, R.S., Bain, N., Snow, M., Bandin, I. and Dopazo, C.P., 2006. Genotyping of marine viral hemorrhagic septicemia virus isolated from the Flemish Cap by nucleotide sequence analysis and restriction fragment length polymorphism patterns. Diseases of Aquatic organisms, 73, 23-31.##Lorenzen, E., Crstensen, B. and Olesen, N.J., 1999. Inter-laboratory comparison of cell lines for susceptibility to three viruses: VHSV, IHNV and IPNV. Diseases of Aquatic organisms, 37, 81-88.##Melillio, A., 2007. Rabbit clinical pathology. Journal of Exotic Pet Medicine, 16:135-145.##Meyers, T.R. and Winton, J.R., 1995. Viral hemorrhagic septicemia virus in North America. Annales Review. Fish Disease, 5, 3-24.##Mojabi, A., Safi, Sh. and Heydar Nejad, A., 2019. Hematology and veterinary medicine and laboratory methods. Publisher: Applied Scientific Higher Education Institute of Agricultural Jihad, 250 pages.##Mustafaei, A., 2014. Theoretical and practical guide for protein electrophoresis in gel (first edition). Yadavaran (affiliated with Yadavaran International Research and Publishing Company). 184 pages.##Nishizawa, T., Yoshimizu, M., Winton, J., Ahne, W. and Kimura, T., 1991. Characterization of structural proteins of hirame rhabdovirus, HRV. Diseases of Aquatic organisms, Vol. 10, 167-172.##OIE, World Organization for animal health, 2021. Final report 2021. 88 GS/FR - PARIS.##Olesen, N. J., Lorenzen, N., Aarhus, N., Scott, E. and Lapatra, N., 1999. Production of Neutralizing Antisera against Viral Hemorrhagic Septicemia (VHS) Virus by Intravenous Injections of Rabbits Clear Springs Foods, Inc., Buhl, Idaho 83316, USA. Journal of Aquatic Animal Health, 11, 10-16.##Olesen, N.J. and Vestergard Jørgsen, P.E., 1982. Can and do herons serve as vectors for Egtved virus? Bulletin European Association Fish Pathology, 2, 48.##Peters, F. and Neukirch, M., 1986. Transmission of some fish pathogenic viruses by the heron, Ardera cinera. Journal of Fish Disease, 9, 539-544.##Rahbarizadeh, F., Asadi Karam, Gh. and Rahimi Jamnani, F., 2015. Polyclonal and monoclonal antibodies (from production to application). Tarbiat Modares University. 254 p.##Rasmussen, C.J., 1965. A biological study of the Egtved disease (InuL). Annales New York Academy Sciences, 126, 427-460.##Reed, L.J. and Muench, H., 1938. A Simple method of estimating fifty percent endpoints. Sanders and Sanders, 248 pp.##Skall, H.F., Olesen, N.J. and Mellergaard, S., 2005. Prevalence of viral hemorrhagic septicemia virus in Danish marine fishes and its occurrence in new host species. Disease Aquatic Organisms, 66, 145-151.##Smail, D.A., 1999. Viral hemorrhagic septicemia. In: Fish Diseases and Disorders, Volume 3: Viral, Bacterial and Fungal infections, Woo P.T.K. and Bruno D.W., eds, 123-147.##Snow, M., Bain, N., Black, J., Taupin, V., Cunnigham, C.O., King, J.A., Skall, H.F. and Raynard, R.S., 2004. Genetic population structure of marine viral hemorrhagic septicemia virus (VHSV). Disease Aquatic Organisms, 61, 11-21.##Snow, M., Cunningham, C.O., Melvin, W.T. and Kurath, G., 1999. Analysis of the nucleoprotein gene identifies distinct lineages of viral hemorrhagic septicemia virus within the European marine environment. Virus Research, 63, 35-44.##Tordo, N., Benmansour, A., Calisher, C., Dietzgen, RG., Fang, RX., Jackson, AO., Kurath, G., Nadin-Davis, S., Tesh, RB. and Walker, PJ., 2005. Family Rhabdoviridae. In: Fauquet CM. Mayo, MA, Maniloff, J., Desselberger, U., Ball, LA., (Eds.), Virus Taxonomy: Eight Report of the International Committee on Taxonomy of Viruses. Elsevier/Academic Press, London, 623-533.##Walker, P.J., Bnmansour, A., Dietzgen, R. and et.al., 2000. Family Rhabdoviridae. In: Virus Taxonomy classification and Nomenclature of Viruses. Seventh Report of the International Committee on Taxonomy of Viruses, Van Regenmortel, M.H.V., Fauquet, C.M., Bishop, D.H.L. et al., eds. 563-583.##Wolf, K., 1988. Viral hemorrhagic septicemia. In: Fish Viruses and Fish Viral Diseases. Cornell University Press, Ithaca, New York, USA, 217-249.## ##</REF>
			</REFRENCE>
		</REFRENCES>

	</ARTICLE>


	<ARTICLE> 
		<TitleF>Review Article: A review of the antimicrobial and toxic properties of nanoparticles as a new alternative in the control of aquatic diseases</TitleF>
		<TitleE></TitleE>
		<TitleLang_ID>2</TitleLang_ID>
		<ABSTRACTS>
			<ABSTRACT>
			<Language_ID>2</Language_ID>
			<CONTENT>Nowadays, the Aquaculture industry has played a major role in dealing with a broad range requirements for human protein needs. Though environmental pollution and the incidence of the disease have always been the significant challenges in the use of aquatic products. Increasing the antibiotic resistance rate in fish pathogens has attracted attention to searching for alternatives to antibiotics. In this regard, nanotechnology as a new and innovative strategy has a range of applications in aquaculture and preserving sea animals and can provide a reliable way to protect farmed fish from pathogens. The producers, therefore, try to eliminate barriers in food fields using nano-based tools and cause growth, proliferation, aquaculture, and water purification to increase production in the aquaculture industry. One of the most outstanding issues that researchers point out nano-scale is finding appropriate methodologies for the synthesis of environment-friendly and non-toxic nanoparticles. The specific chemical, physical and biological properties of nanoparticles have increased the incentive to produce them. Today these agents have found their way into many medical applications, including detection, vaccinations, medicine, and gene transfer. Moreover, the use of nanoparticle-based vaccines for many viral pathogens is a developing field in fish disease research. So, Nanoparticles have been widely taken into consideration as a special and sensitive tool to identify bacterial, fungal and viral diseases in aquaculture. This study focuses on the antimicrobial effects of nanoparticles, especially antibiotic-resistant bacteria, and the nanotechnology applications in fisheries.
&#160;</CONTENT>
			</ABSTRACT>
		</ABSTRACTS>

		<PAGES>
			<PAGE>
			<FPAGE>78</FPAGE>
			<TPAGE>102</TPAGE>
			</PAGE>
		</PAGES>

		<RECEIVE_DATE>
			2021/12/122022/03/72022/01/222022/04/112022/04/252022/04/14
		</RECEIVE_DATE>

		<RECEIVE_DATE_FA>
			1401/1/25
		</RECEIVE_DATE_FA>

		<ACCEPT_DATE>
			2022/01/272022/05/222022/05/62022/08/162022/08/192022/08/19
		</ACCEPT_DATE>

		<ACCEPT_DATE_FA>
			1401/5/28
		</ACCEPT_DATE_FA>

		<AUTHORS>
			<AUTHOR>
				<Name>O</Name>
				<MidName></MidName>
				<Family>Sabzevari</Family>
				<NameE>O</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Sabzevari</FamilyE>
				<Organizations>
				<Organization>Department of Aquatic Animal Health and Diseases, Science and Research Branch, Islamic Azad University, Tehran, Iran</Organization>
				</Organizations>
				<Countries>
				<Country>Iran</Country>
				</Countries>
				<EMAILS>
				<Email>dr.omid.sabzevari@gmail.com</Email>
				</EMAILS>
			</AUTHOR>

			<AUTHOR>
				<Name>A</Name>
				<MidName></MidName>
				<Family>Khajerahimi</Family>
				<NameE>A</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Khajerahimi</FamilyE>
				<Organizations>
				<Organization>Department of Marine Science and Technology, Islamic Azad University, North Tehran Branch, North Tehran, Iran</Organization>
				</Organizations>
				<Countries>
				<Country>Iran</Country>
				</Countries>
				<EMAILS>
				<Email>AKR12783@gmail.com</Email>
				</EMAILS>
			</AUTHOR>

			<AUTHOR>
				<Name>R</Name>
				<MidName></MidName>
				<Family>Kazempoor</Family>
				<NameE>R</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Kazempoor</FamilyE>
				<Organizations>
				<Organization>Department of Biology, Roudehen Branch, Islamic Azad University, Roudehen, Iran</Organization>
				</Organizations>
				<Countries>
				<Country>Iran</Country>
				</Countries>
				<EMAILS>
				<Email>r.kazempoor@riau.ac.ir</Email>
				</EMAILS>
			</AUTHOR>

			<AUTHOR>
				<Name>B</Name>
				<MidName></MidName>
				<Family>Nowruzi</Family>
				<NameE>B</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Nowruzi</FamilyE>
				<Organizations>
				<Organization>Department of Biotechnology, Faculty of Converging Sciences and Technologies, Islamic Azad University, Science and Research Branch, Tehran, Iran</Organization>
				</Organizations>
				<Countries>
				<Country>Iran</Country>
				</Countries>
				<EMAILS>
				<Email>Bahare77biol@yahoo.com</Email>
				</EMAILS>
			</AUTHOR>
		</AUTHORS>


		<KEYWORDS>
			<KEYWORD>
				<KeyText>Nanoparticles</KeyText>
			</KEYWORD>

			<KEYWORD>
				<KeyText>Antimicrobial properties</KeyText>
			</KEYWORD>

			<KEYWORD>
				<KeyText>Toxicity</KeyText>
			</KEYWORD>

			<KEYWORD>
				<KeyText>Aquatic animal diseases</KeyText>
			</KEYWORD>

			<KEYWORD>
				<KeyText>Nanotechnology</KeyText>
			</KEYWORD>
		</KEYWORDS>

		<REFRENCES>
			<REFRENCE>
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Nanotechnology interventions in aquaculture and seafood preservation. Critical Reviews in Food Science and Nutrition, 60, 1912-1921.##Devi, G. K., Suruthi, P., Veerakumar, R., Vinoth, S., Subbaiya, R. and Chozhavendhan, S., 2019. A review on metallic gold and silver nanoparticles. Research Journal of Pharmacy and Technology, 12, 935-943.##Embregts, C. W. and Forlenza, M., 2016. Oral vaccination of fish: Lessons from humans and veterinary species. Developmental &#38; Comparative Immunology, 64, 118-137.##Eugenio, M., Müller, N., Frases, S., Almeida-Paes, R., Lima, L. M. T., Lemgruber, L., Farina, M., de Souza, W. and Sant'Anna, C., 2016. Yeast-derived biosynthesis of silver/silver chloride nanoparticles and their antiproliferative activity against bacteria. Rsc Advances 6, 9893-9904.##Fang, P., Li, X., Dai, J., Cole, L., Camacho, J. A., Zhang, Y., Ji, Y., Wang, J., Yang, X.-F. and Wang, H., 2018. Immune cell subset differentiation and tissue inflammation. Journal of hematology &#38; oncology, 11, 1-22.##Francis, S., Joseph, S., Koshy, E. P. and Mathew, B., 2018. Microwave assisted green synthesis of silver nanoparticles using leaf extract of elephantopus scaber and its environmental and biological applications. Artificial cells, nanomedicine, and biotechnology, 46, 795-804.##Gahlawat, G., Shikha, S., Chaddha, B. S., Chaudhuri, S. R., Mayilraj, S. and Choudhury, A. R., 2016. Microbial glycolipoprotein-capped silver nanoparticles as emerging antibacterial agents against cholera. Microbial Cell Factories, 15, 1-14.##Gheibi Hayat, S. M. and Darroudi, M., 2019. Nanovaccine: A novel approach in immunization. Journal of cellular physiology, 234, 12530-12536.##Handoko, C. T., Huda, A. and Gulo, F., 2019. Synthesis pathway and powerful antimicrobial properties of silver nanoparticle: a critical review. Asian Journal of Scientific Research, 12, 1-17.##Hosseini, S. F., Rezaei, M., Zandi, M. and Farahmandghavi, F., 2016. Development of bioactive fish gelatin/chitosan nanoparticles composite films with antimicrobial properties. Food chemistry, 194, 1266-1274.##Idowu, T., Adedeji, H. and Sogbesan, O., 2017. Fish disease and health management in aquaculture production. International Journal Environmental &#38; Agricultural Science, 1, 2.##Jafari Porzani, S., Konur, O. and Nowruzi, B., 2021. Cyanobacterial natural products as sources for antiviral drug discovery against COVID-19. Journal of Biomolecular Structure and Dynamics, 1-17.##Kalaiselvi, D., Mohankumar, A., Shanmugam, G., Nivitha, S. and Sundararaj, P., 2019. Green synthesis of silver nanoparticles using latex extract of Euphorbia tirucalli: a novel approach for the management of root knot nematode, Meloidogyne incognita. Crop Protection 117, 108-114.##Kasithevar, M., Saravanan, M., Prakash, P., Kumar, H., Ovais, M., Barabadi, H., Shinwari, Z. K., 2017. Green synthesis of silver nanoparticles using Alysicarpus monilifer leaf extract and its antibacterial activity against MRSA and CoNS isolates in HIV patients. Journal of Interdisciplinary Nanomedicine, 2, 131-141.##Khan, Z. U. H., Sadiq, H. M., Shah, N. S., Khan, A. U., Muhammad, N., Hassan, S. U., Tahir, K., Khan, F. U., Imran, M. and Ahmad, N., 2019. Greener synthesis of zinc oxide nanoparticles using Trianthema portulacastrum extract and evaluation of its photocatalytic and biological applications. Journal of Photochemistry and Photobiology B: Biology, 192, 147-157.##Khosravi-Katuli, K., Prato, E., Lofrano, G., Guida, M., Vale, G. and Libralato, G., 2017. Effects of nanoparticles in species of aquaculture interest. Environmental Science and Pollution Research, 24, 17326-17346.##Kwasek, K., Thorne-Lyman, A. L. and Phillips, M., 2020. Can human nutrition be improved through better fish feeding practices? a review paper. Critical Reviews in Food Science and Nutrition, 60, 3822-3835.##Latif, U., Al-Rubeaan, K. and Saeb, A. T., 2015. A review on antimicrobial chitosan-silver nanocomposites: a roadmap toward pathogen targeted synthesis. International Journal of Polymeric Materials and Polymeric Biomaterials, 64, 448-458.##Luis, A. I. S., Campos, E. V. R., de Oliveira, J. L. and Fraceto, L. F., 2019. Trends in aquaculture sciences: from now to use of nanotechnology for disease control. Reviews in Aquaculture, 11, 119-132.##Manosalva, N., Tortella, G., Cristina Diez, M., Schalchli, H., Seabra, A. B., Durán, N. and Rubilar, O., 2019. Green synthesis of silver nanoparticles: effect of synthesis reaction parameters on antimicrobial activity. World Journal of Microbiology and Biotechnology, 35, 1-9.##Mohanty, B., 2015. NUTRITIONAL VALUE OF FOOD FISH. pp. 15-21.##Mohd-Aris, A., Muhamad-Sofie, M. H. N., Zamri-Saad, M., Daud, H. M. and Ina-Salwany, M. Y., 2019. Live vaccines against bacterial fish diseases: A review. Veterinary world, 12, 1806.##Mudhafar, M., Zainol, I., Jaafar, C. N. A., Alsailawi, H. and Majhool, A. A., 2020. Microwave-Assisted Green Synthesis of Ag Nanoparticles using Leaves of Melia Dubia (Neem) and its Antibacterial Activities. Journal of Advanced Research in Fluid Mechanics and Thermal Sciences, 65, 121-129.##Nasr-Eldahan, S., Nabil-Adam, A., Shreadah, M. A., Maher, A. M. and El-Sayed Ali, T., 2021. A review article on nanotechnology in aquaculture sustainability as a novel tool in fish disease control. Aquaculture International, 29, 1459-1480.##Nayak, D., Ashe, S., Rauta, P. R., Kumari, M. and Nayak, B., 2016. Bark extract mediated green synthesis of silver nanoparticles: evaluation of antimicrobial activity and antiproliferative response against osteosarcoma. Materials Science and Engineering: C, 58, 44-52.##Nowruzi, B., Blanco, S. and Nejadsattari, T., 2018a. Chemical and molecular evidences for the poisoning of a duck by anatoxin-a, nodularin and cryptophycin at the coast of lake Shoormast (Mazandaran province, Iran). International Journal on Algae, 20.##Nowruzi, B., Fahimi, H. and Lorenzi, A. S., 2020a. Recovery of pure C-phycoerythrin from a limestone drought tolerant cyanobacterium Nostoc sp. and evaluation of its biological activity. Anales de Biología. Servicio de Publicaciones de la Universidad de Murcia, pp. 115-128.##Nowruzi, B., Haghighat, S., Fahimi, H. and Mohammadi, E., 2018b. Nostoc cyanobacteria species: a new and rich source of novel bioactive compounds with pharmaceutical potential. Journal of Pharmaceutical Health Services Research 9, 5-12.##Nowruzi, B., Khavari-Nejad, R.-A., Sivonen, K., Kazemi, B., Najafi, F.and Nejadsattari, T., 2012. Identification and toxigenic potential of a Nostoc sp. Algae, 27, 303-313.##Nowruzi, B., Khavari-Nejad, R. A., Sivonen, K., Kazemi, B., Najafi, F. and Nejadsattari, T., 2013. Identification and toxigenic potential of a cyanobacterial strain (Stigomena sp.). Progress in Biological Sciences 3, 79-85.##Nowruzi, B. and Lorenzi, A. S., 2021a. Characterization of a potentially microcystin-producing Fischerella sp. isolated from Ajigol wetland of Iran. South African Journal of Botany 137, 423-433.##Nowruzi, B. and Lorenzi, A. S., 2021b. Production of the neurotoxin homoanatoxin-a and detection of a biosynthetic gene cluster sequence (anaC) from an Iranian isolate of Anabaena. South African Journal of Botany, 139, 300-305.##Nowruzi, B. and Porzani, S. J., 2021. Toxic compounds produced by cyanobacteria belonging to several species of the order Nostocales: A review. Journal of Applied Toxicology, 41, 510-548.##Nowruzi, B., Sarvari, G. and Blanco, S., 2020b. Applications of cyanobacteria in biomedicine. Handbook of Algal Science, Technology and Medicine, pp. 441-453.##Park, C. M., Chu, K. H., Heo, J., Her, N., Jang, M., Son, A. and Yoon, Y., 2016a. Environmental behavior of engineered nanomaterials in porous media: a review. Journal of hazardous materials 309, 133-150.##Park, S., Cha, S.-H., Cho, I., Park, S., Park, Y., Cho, S. and Park, Y., 2016b. Antibacterial nanocarriers of resveratrol with gold and silver nanoparticles. Materials Science and Engineering: C, 58, 1160-1169.##Porzani, S. J., Lima, S. T., Metcalf, J. S. and Nowruzi, B., 2021. In Vivo and In Vitro Toxicity Testing of Cyanobacterial Toxins: A Mini-Review. Reviews of Environmental Contamination and Toxicology Volume, 258, 109-150.##Rafique, M., Sadaf, I., Rafique, M. S. and Tahir, M. B., 2017. A review on green synthesis of silver nanoparticles and their applications. Artificial cells, nanomedicine, and biotechnology, 45, 1272-1291.##Rajabpour, N., Nowruzi, B. and Ghobeh, M., 2019. Investigation of the toxicity, antioxidant and antimicrobial activities of some cyanobacterial strains isolated from different habitats. 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			</REFRENCE>
		</REFRENCES>

	</ARTICLE>


	<ARTICLE> 
		<TitleF>Genetic evaluation of native and non-native shrimp species of Iran with aquaculture potential; An overview of protection and exploitation recommendations</TitleF>
		<TitleE></TitleE>
		<TitleLang_ID>2</TitleLang_ID>
		<ABSTRACTS>
			<ABSTRACT>
			<Language_ID>2</Language_ID>
			<CONTENT>Efficient management of aquatic resources and development of aquaculture rely on the identification of genetic resources of&#160;native species&#160;and populations in each region. Studying the geographical distribution,&#160;biological characteristics, and&#160;ecological status&#160;of species can provide the foundation for planning the protection and sustainable exploitation of genetic resources. In this study, we focus on the population distribution of shrimps in the&#160;aquaculture industry&#160;of Iran and evaluate the current state of stocks and&#160;genetic diversity&#160;of commercially farmed shrimps.&#160;The Persian&#160;Gulf is home to two groups of shrimps, Penaeidae and Caridean, with 16 species of Penaeidae family shrimps identified in its waters. However, only five species are commercially exploited in Iran, namely Green tiger prawn (Penaeus semisulcatus), Banana prawn (Fenneropenaeus merguiensis), white shrimp (Litopenaeus setiferus), kiddi shrimp (Parapenaeopsis stylifera), and small white shrimp. Recent studies indicate that the amount of shrimp catch in Iran has decreased by half in recent years, mainly due to the loss of broodstock resulting from overfishing or fishing during the&#160;spawning season, as well as the destruction of habitats.
&#160;</CONTENT>
			</ABSTRACT>
		</ABSTRACTS>

		<PAGES>
			<PAGE>
			<FPAGE>103</FPAGE>
			<TPAGE>117</TPAGE>
			</PAGE>
		</PAGES>

		<RECEIVE_DATE>
			2021/12/122022/03/72022/01/222022/04/112022/04/252022/04/142022/05/22
		</RECEIVE_DATE>

		<RECEIVE_DATE_FA>
			1401/3/1
		</RECEIVE_DATE_FA>

		<ACCEPT_DATE>
			2022/01/272022/05/222022/05/62022/08/162022/08/192022/08/192022/08/4
		</ACCEPT_DATE>

		<ACCEPT_DATE_FA>
			1401/5/13
		</ACCEPT_DATE_FA>

		<AUTHORS>
			<AUTHOR>
				<Name>E</Name>
				<MidName></MidName>
				<Family>Jorfi</Family>
				<NameE>E</NameE>
				<MidNameE></MidNameE>
				<FamilyE>Jorfi</FamilyE>
				<Organizations>
				<Organization>Iranian Fisheries Science Research Institute, Agricultural Research Education and Extension Organization (AREEO), Tehran, Iran</Organization>
				</Organizations>
				<Countries>
				<Country>Iran</Country>
				</Countries>
				<EMAILS>
				<Email>ejorfi@gmail.com</Email>
				</EMAILS>
			</AUTHOR>
		</AUTHORS>


		<KEYWORDS>
			<KEYWORD>
				<KeyText>Crustaceans</KeyText>
			</KEYWORD>

			<KEYWORD>
				<KeyText>Shrimp</KeyText>
			</KEYWORD>

			<KEYWORD>
				<KeyText>Genetic resources</KeyText>
			</KEYWORD>

			<KEYWORD>
				<KeyText>Genetic diversity</KeyText>
			</KEYWORD>

			<KEYWORD>
				<KeyText>Protection</KeyText>
			</KEYWORD>

			<KEYWORD>
				<KeyText>Exploitation</KeyText>
			</KEYWORD>
		</KEYWORDS>

		<REFRENCES>
			<REFRENCE>
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A., Muhammad N., Damor, A., Waliul, A., Abidin, M. Z., Othman, N., 2018. Length-weight relationship and condition factor of white shrimp, Penaeus merguiensis in West Aceh waters, Indonesia. IOP conf. Ser.: 216 012022. ##Rezvanigilkolaei, S., Ghoroghi, A., Tamadonijahromi, S., Niameymandi, N., Moradi, Y., Sistani, M., Mohebi-Nozar, S. P., Eskandari, G., Karamirad, N., Fahim, A., Laloei, F., Taghavi, M. J., Aabbaspournaderi, R., Pourgholam, H., 2018. Sequencing the nucleotides of a part of the mitochondrial genome (COI) of six to eight commercial shrimp species of the Persian Gulf and Oman Sea as the identification line of Iranian species by molecular PCR-Sequencing method. Iranian Fisheries Science Research Institute, 37 pp.##Seyedmortezaei, R., Pourkazemi, M., Matinfar, A., Jorfi, E., Sharifian, M., 2015. 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			</REFRENCE>
		</REFRENCES>

	</ARTICLE>

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