<?xml version="1.0" encoding="utf-8"?>
<journal>
<title>Sustainable Aquaculture and Health Management Journal</title>
<title_fa>نشریه آبزی پروری پایدار و مدیریت بهداشتی</title_fa>
<short_title>Sustainable Aquaculture. Health. Management. J.</short_title>
<subject>Agriculture</subject>
<web_url>http://ijaah.ir</web_url>
<journal_hbi_system_id>1</journal_hbi_system_id>
<journal_hbi_system_user>admin</journal_hbi_system_user>
<journal_id_issn>2821-1383</journal_id_issn>
<journal_id_issn_online>2821-1383</journal_id_issn_online>
<journal_id_pii></journal_id_pii>
<journal_id_doi>10.61186/ijaah</journal_id_doi>
<journal_id_iranmedex></journal_id_iranmedex>
<journal_id_magiran></journal_id_magiran>
<journal_id_sid>14</journal_id_sid>
<journal_id_nlai></journal_id_nlai>
<journal_id_science>13</journal_id_science>
<language>en</language>
<pubdate>
	<type>jalali</type>
	<year>1400</year>
	<month>5</month>
	<day>1</day>
</pubdate>
<pubdate>
	<type>gregorian</type>
	<year>2021</year>
	<month>8</month>
	<day>1</day>
</pubdate>
<volume>7</volume>
<number>1</number>
<publish_type>online</publish_type>
<publish_edition>1</publish_edition>
<article_type>fulltext</article_type>
<articleset>
	<article>


	<language>en</language>
	<article_id_doi></article_id_doi>
	<title_fa></title_fa>
	<title>Research Article: Effects of nanoparticles of dried Aloe vera extract on some of the hematological parameters, liver enzymes and immune responses in Siberian sturgeon (Acipenser baerii)</title>
	<subject_fa>Treatment stategies with herbal or others </subject_fa>
	<subject>Treatment stategies with herbal or others </subject>
	<content_type_fa>پژوهشي</content_type_fa>
	<content_type>Original research papers</content_type>
	<abstract_fa></abstract_fa>
	<abstract>&lt;div style=&quot;text-align: justify;&quot;&gt;Today, nanotechnology is considered as a priority and strategic technology for all countries due to its wide range of applications. The present study was performed to evaluate the effects of various levels of dried &lt;em&gt;Aloe vera &lt;/em&gt;extract nanoparticles on some hematological parameters, liver enzymes and immune responses of Siberian sturgeon (&lt;em&gt;Acipencer&lt;/em&gt; &lt;em&gt;baerii&lt;/em&gt;). Three hundred sixty &lt;em&gt;Acipenser baerii&lt;/em&gt; (with mean weight of 10.95 &amp;plusmn; 0.04 g), were randomly divided into three treatment groups including 0.5%, 1% and 1.5% of nanoparticles of dried &lt;em&gt;Aloe vera &lt;/em&gt;extract and one control group (without any additive), each in three replicates, stored in twelve tanks of 500-liter fiberglass with 350 liters water. Water physicochemical parameters were recorded daily. Nanoparticles&amp;nbsp;of dried &lt;em&gt;A. vera&lt;/em&gt; extract in a ratio of 0.5%, 1%, and 1.5% were added to the treatment groups diet for 2 months. At the end of the first and second months of rearing, the necessary samplings for hematology and serology studies were done.&amp;nbsp;The results of this study showed that the amounts of RBC, Hb, Hct, MCV, WBC, lysozyme, ACH&lt;sub&gt;50 &lt;/sub&gt;and IgM were significantly different in the treatment groups compared with the control group at the end of the study (&lt;em&gt;p&lt;0.05&lt;/em&gt;). There were no significant differences in liver enzymes including ALT, AST and ALP between treatments and control groups (&lt;em&gt;p&gt;0.05&lt;/em&gt;). In conclusion the results have shown that use of nanoparticles of dried &lt;em&gt;A. vera&lt;/em&gt; extract had the impact of immune function booster and the usage of this nanoparticle mainly at the level of 1% in the diet can be used as a safety stimulant for Siberian sturgeon. &lt;span dir=&quot;RTL&quot;&gt;&lt;/span&gt;&lt;/div&gt;</abstract>
	<keyword_fa></keyword_fa>
	<keyword>A. vera, Nanoparticles, Hematological parameters, Immune indices, Siberian sturgeon</keyword>
	<start_page>56</start_page>
	<end_page>69</end_page>
	<web_url>http://ijaah.ir/browse.php?a_code=A-10-281-1&amp;slc_lang=en&amp;sid=1</web_url>


<author_list>
	<author>
	<first_name>S</first_name>
	<middle_name></middle_name>
	<last_name>Bazari Moghaddam</last_name>
	<suffix></suffix>
	<first_name_fa></first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa></last_name_fa>
	<suffix_fa></suffix_fa>
	<email>soheilbm274@gmail.com</email>
	<code>10031947532846002741</code>
	<orcid>10031947532846002741</orcid>
	<coreauthor>Yes
</coreauthor>
	<affiliation>International Sturgeon Research Institute, Iranian Fisheries Science Research Institute, Agricultural Research, Education and Extension Organization (AREEO), Rasht, Iran</affiliation>
	<affiliation_fa></affiliation_fa>
	 </author>


	<author>
	<first_name>M</first_name>
	<middle_name></middle_name>
	<last_name>Sharif Rohani</last_name>
	<suffix></suffix>
	<first_name_fa></first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa></last_name_fa>
	<suffix_fa></suffix_fa>
	<email>mostafasharif@yahoo.com</email>
	<code>10031947532846002742</code>
	<orcid>10031947532846002742</orcid>
	<coreauthor>No</coreauthor>
	<affiliation>Iranian Fisheries Science Research Institute, Agricultural Research, Education and Extension Organization (AREEO), Tehran, Iran</affiliation>
	<affiliation_fa></affiliation_fa>
	 </author>


	<author>
	<first_name>M</first_name>
	<middle_name></middle_name>
	<last_name>Haghighi</last_name>
	<suffix></suffix>
	<first_name_fa></first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa></last_name_fa>
	<suffix_fa></suffix_fa>
	<email>masoud126@yahoo.com</email>
	<code>10031947532846002743</code>
	<orcid>10031947532846002743</orcid>
	<coreauthor>No</coreauthor>
	<affiliation>Cold-water Fishes Research Center, Iranian Fisheries Science Research Institute, Agricultural Research, Education and Extension Organization (AREEO), Tonekabon, Iran</affiliation>
	<affiliation_fa></affiliation_fa>
	 </author>


</author_list>


	</article>
</articleset>
</journal>
